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Sayler's Old Country Kitchen
10519 Southeast Stark Street
Portland, OR 97216
View more Portland restaurants
(503) 252-4171
Hours
- Sunday: 12:00 pm - 10:00 pm
- Monday: 4:00 am - 10:00 pm
- Tuesday: 4:00 am - 10:00 pm
- Wednesday: 4:00 am - 10:00 pm
- Thursday: 4:00 am - 10:00 pm
- Friday: 4:00 am - 11:00 pm
- Saturday: 3:00 am - 11:00 pm
Cuisine: Coffee and Tea, Steak Restaurants
View more restaurants at exit 20 on I-205.
4.7 of 5.0 from 33 reviews
price range:$26 to $50
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Sayler's Old Country Kitchen Reviews
Add your review for Sayler's Old Country Kitchen.
They're steaks are phenomenal!!! The onion rings & sautéed mushrooms are a must!!! The staff & service are top notch!!!
by Dan C.
Rib eye tastes real good, I am skipping all condiments.
by Enjoy d Moment
I personally like the 20 ounce T-bone medium with a baked potato and a side order of steak bites all I can say is delicious
by Sonny J
Steaks, potatoes
by Linda J
The lounge is the place to eat. The 15 oz New York was so much more than I bargained for, especially with the pre-dinner veggies and bread. All washed down with Jameson whiskey!
by Joshua S
The 24oz filet is definitely worth it!
by Burk J.
Great t-bone.
by Larry D.
Try the deep fried Mushrooms!!!
by Terrill T.
Simply the best pork chops I have ever tasted. The steaks all look great can't wait to get on back here.
by Derek Lords
Amazing food. Yummy roasted garlic on their bread. Spumoni ice cream to finish off an awesome meal.
by Liz R
That place is a heart attack waiting to happen. Average age of patrons is 65.
by Rachel McCoskery
classic old people food. a safe bet for dining out with parents, grandparents, etc. it's salty, but good!
by Heather North
Dinner at Sayler's old county Kitchen - Famous Oregan Steak
by Stuart A
Happy hour from 9-close every night. Super cheap excellent food.
by Jessica C.
You want a fat tasty steak with the fixins at a good price... This is your place. Bring your bib.
by Amanda S.
Prime rib! Ipa and desert!
by Shelley L.
Holy giant dinner....don't fill up on bread, salad and veggies!!!!! Prime rib was unbelievable, and hubby says the seafood platter was delicious!!!
by Stephanie G.
Warm and friendly atmosphere. They make me feel at home.
by Beth W.
The halibut steak is wonderful
by Jamie O.
This place has been a PDX staple since 1947. It is a slice of the American midwest here in the Pacific Northwest. Also, if you eat the 72 oz steak within one hour, it's free!
by Steven M.
Having been a Portland staple for decades and being a steak house, you would hope they could perfect the art of cooking a steak. Every time my steak is over done, under done...it's a gamble.
by Lisa
Get the fried shrimp when you order a steak dinner. They make tasty cold leftovers :)
by Jeanette M.
They are jerks. Be ready for it.
by Albert N.
Eat (all) the 72oz and it's free!
by Aber C
Very reasonable prices. The steaks and potatoes are great. The onion rings are awesome!
by Doreen C.
Ask about their raw meat to go, best steaks in town!
by Charlie S.
A carnivore delight!
by Allyson D.
Free Tootsie Pop in the lobby!
by Chris B.
Boy do I love old cpuntry kitchen.
by Evan D.
The best steak in the northwest!!
by Troy G.
Great place to take your darling elderly, hard-of-hearing, mid-western grandmother.
by Stefanie C.
The absolute best steak in the northwest!! Friendly and hospitible. Definately worth the long lobby wait! A little tast of the Ol' West! Probably not a good place to bring small hungry children...
by Troy G.
This place is crazy, go for the ambiance alone - amazing faces and decent steak, shitty service - super old school! Love it! So unlike Portland - so like the Midwest!
by mark s.
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