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Lincoln
3808 N Williams Ave #127
Portland, OR 97227
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(503) 288-6200
Hours
- Sunday: Closed
- Monday: Closed
- Tuesday: 5:30 pm - 9:00 pm
- Wednesday: 5:30 pm - 9:00 pm
- Thursday: 5:30 pm - 9:00 pm
- Friday: 5:30 pm - 10:00 pm
- Saturday: 5:30 pm - 10:00 pm
Cuisine: American Restaurants
View more restaurants at exit 302a on I-5.
4.9 of 5.0 from 18 reviews
price range:$26 to $50
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Lincoln Reviews
Carrot hummus with lamb was delicious! Upscale prices but quantity/quality didn't fully match up. Still hungry. Would recommend for dates/date night though!
by Vicki N.
Wonderful collection of hummus options.
by Douglass R.
Hit or miss. I've had some excellent dishes and some not so excellent. Too risky for the price.
by Zachary S.
Food was delicious. Try the popcorn cotta. Fantastic
by Linda G.
Lincoln is the perfect mix of classic and modern, old and new. This restaurant gives a sophisticated look at the incredible Portland food scene. The food is simple and reflects seasonal ingredients.
by KitchenAid
May be the best place I've ever been. NOT BULLSHITTING!
by Jeramy M.
Jen the bartender is the friendliest server around. The kale salad is amazing!
by Devon S.
I hadn't been to Lincoln in years until 2 weeks ago and it was incredible. The chicken was the best I've had in Portland. The baked hen eggs were fantastic as was the foie gras. Fantastic and simple.
by Ricky E.
Get the hanger steak with blue cheese butter. You’re welcome in advance.
by Bullfrog & Baum
No offense.. the staff is nice but the food is so greasy and unhealthy. Can never eat here again.
by Ori A.
Chef Jenn Louis attributes her minimalist approach to delicious menu items like baked eggs with cream, castelvetrano olives and herbed bread crumbs to her days cooking for the staff at Outward Bound.
by Food & Wine
The Cornmeal onion rings are class!
by Evan B.
best onion rings and salads...
by Janet J.
The fritters - whatever version - are always tasty.
by Rich F.
Jenn Louis' restaurant is an admirable study in simplicity. From Louis' signature baked eggs appetizer to layered salads and pastas, the fresh and subtle restaurant lays on the charm. [Eater 38 Member
by Eater
On an up-and-coming North Portland strip, Lincoln soothes with humble dishes, simple flavors, and steady service.
by Portland Monthly
The poutine is a must have here!
by D15
We eat at the bar here when we're craving onion rings; and pair them with pretty much anything on the menu for a delightful meal. Seriously. And if you're into eggs, their baked egg appetizer - whoa.
by Janet J.

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