Wild Grape Bistro

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Wild Grape Bistro Reviews

Add your review for Wild Grape Bistro.

• Biscuits and gravy. You won't regret it.

  by Kim T.

  
  

• The Grape Benedict is amazing!

  by Marie

  
  

• The pulled pork lettuce wraps were delish. Not too impressed with the braised beef or halibut. Sit under the grapes on the patio.

  by Andrew W.

  
  

• The pulled pork lettuce wraps are awesome!

  by Bobbie Ann R.

  
  

• The chairs on the patio are uncomfortable.. And cause you to sit weird.

  by Susan B.

  
  

• They have gluten free burger buns -instant winner for me. And great wine !

  by Zoe F.

  
  

• $2 Mimosas ...

  by Kathy

  
  

• Great service

  by Jeff W.

  
  

• Country burrito for brunch = perfect hangover food or just damn good even if you don't have one.

  by Michael M.

  
  

• Skip the bruchetta, do not skip the lamb burger!

  by Jason W.

  
  

• Ferrari Wine

  by Sam P.

  
  

• A little over priced & pretentious. Could do without the hipster waiter.

  by Dan M.

  
  

• Try the Prickly Pear Mimosa! Mmmmm

  by Tyson

  
  

• Try the Biscuits And Lamb Gravy (via @Foodspotting)

  by Christopher

  
  

• Try the Prickly Pear Mojito - The rum-based drink is enhanced by a pear-flavored syrup, and fresh mint leaves float next to a slice of lime. This drink is fresh, flavorful and packs a subtle punch.

  by Now Salt Lake

  
  

• Try a Mimosa $4 - There are a dozen different flavors. We suggest huckleberry, blood orange and prickly pear. It appears that you really cannot go wrong with any of the twelve.

  by Now Salt Lake

  
  

• Artisan cheese plate. Yum!

  by Jarrod P.

  
  

• Grape salad with salmon is fab!

  by Jennifer A.

  
  

• Late dining-At the foot of the Avenues neighborhood, the Wild Grape takes pride in its inventive menu and solid wine list. And you can catch a meal there until 11 p.m. on Friday and Saturday nights.

  by Now Salt Lake

  
  

• Braised beef gnocci will change your life!

  by Brookie C.

  
  

• loved the non-traditional gnocci with beef the bread was good. we added shrimp and split a salad. all was wonderful.

  by Janet T.

  
  

• Make sure they give you the drinks you ordered. If they don't they might still try to charge you for them...

  by James C.

  
  

• Grilled portobello sandwich is great for vegetarians! Very tasty! Try it with a side of kale! Delish!!!!!

  by ABellisimaVita

  
  

• Wow, great brunch. Do not miss the Shrimp and Grits. Terrific!

  by Mike M.

  
  

• Try the bread pudding!

  by Mariel W.

  
  

• gnocci app was excellent.

  by John Charles Gilmore

  
  

• the shrimp and grits are the best! (outside of the Carolinas anyway)

  by Phil B.

  
  

• Don't make your own parking spot, jerkoff.

  by Chad D.

  
  

• Crab Benedict FTW.

  by Chad D.

  
  

• Try the kiwi mimosa!

  by Chad D.