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Saltgrass Steak House



2885 Cinema Ridge Rd
San Antonio, TX 78238

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(210) 521-3570

Hours

  • Sunday: 11:00 am - 9:30 pm
  • Monday: 11:00 am - 10:00 pm
  • Tuesday: 11:00 am - 10:00 pm
  • Wednesday: 11:00 am - 10:00 pm
  • Thursday: 11:00 am - 10:00 pm
  • Friday: 11:00 am - 11:00 pm
  • Saturday: 11:00 am - 11:00 pm

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Cuisine: Coffee and Tea, Steak Restaurants

View more restaurants at exit 10 on I-410.


3.9 of 5.0 from 11 reviews


price range:Less than $10

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Saltgrass Steak House in San Antonio, TX
  • Saltgrass Steak House in San Antonio, TX
  • Saltgrass Steak House in San Antonio, TX
  • Saltgrass Steak House in San Antonio, TX
  • Saltgrass Steak House in San Antonio, TX
  • Saltgrass Steak House in San Antonio, TX
  • Saltgrass Steak House in San Antonio, TX
  • Saltgrass Steak House in San Antonio, TX
  • Saltgrass Steak House in San Antonio, TX

Saltgrass Steak House Reviews

Add your review for Saltgrass Steak House.

  • Gwen BeaversShiner bread is good

    55555 by Gwen Beavers


  • Sherwanda C.Baked sweet potato was the bizness!!!!!

    33333 by Sherwanda C.


  • Laura W.Ask for Tre (fantastic waiter!) cool guy

    55555 by Laura W.


  • Nate A.Tim is a great waiter and the Mac and Chz is awesome!

    55555 by Nate A.


  • Betty G.Great bar service.

    55555 by Betty G.


  • Skyylee V.Great service, awesome food. The Salmon Oscar is to die for

    55555 by Skyylee V.


  • Sarah T.Get the Pat's Ribeye done medium with garlic mash potatoes and tortilla soup. You can't go wrong with this meal.

    55555 by Sarah T.


  • Taylor M.They only give you two colors of crayons with the kid's menu. There's a mural to color in there. Plan accordingly.

    33333 by Taylor M.


  • Lauren TrevinoService sucks!

    11111 by Lauren Trevino


  • Elysia M.Waited here for over an hour after we were suppose to be say at an hour. Hostesses are all fat bimbos.

    11111 by Elysia M.


  • Mark P.I had the 12 oz ribeye and got a side of garlic mashed potatoes and the baked potato soup. It was delicious and I was full half way into the steak. And amazing food overall.

    55555 by Mark P.


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