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Burritt Room & Tavern - Mystic Hotel



417 Stockton Street
San Francisco, CA 94108

View more San Francisco restaurants

(415) 400-0561

Cuisine: American Restaurants, Bars

View more restaurants at exit 2c b on I-80.


4.7 of 5.0 from 130 reviews


price range:$26 to $50

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Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA
  • Burritt Room & Tavern - Mystic Hotel in San Francisco, CA

Burritt Room & Tavern - Mystic Hotel Reviews

Add your review for Burritt Room & Tavern - Mystic Hotel.

  • BrianGreat cocktails!

    55555 by Brian


  • Sophie KGreat food and atmosphere.

    55555 by Sophie K


  • Andor JFür San Francisco Besucher mit Geschmack ein absoluter Genuss.

    55555 by Andor J


  • Brian T.During dinner in the main dining room everyone should order the Wingtip Vieux Carré Me Away (Max 4) to receive a special Wingtip coaster.

    55555 by Brian T.


  • Arthur LeeNice ambience and live music

    55555 by Arthur Lee


  • Vanessa T.Great cocktails in busy and touristy Union Square area

    55555 by Vanessa T.


  • Marissa C.Great cocktails, friendly bartenders and not to hard to find a seat at happy hour. Can't ask for more than that 🍸

    55555 by Marissa C.


  • Alexandre ATop! Indico em relação ao atendimento e comida, maravilhoso!

    55555 by Alexandre A


  • Rob DGet the Berlinette cocktail. Delicious and boozy without too harsh

    55555 by Rob D


  • Jason B.Get adventurous with the cocktails, you really can't go wrong!

    55555 by Jason B.


  • Chelsea P.Try the chili-flavored fries: a welcome change from more typical garlic/truffle fries.

    55555 by Chelsea P.


  • Fran HMary's farm chicken is quite good--simple, fresh ingredients, big tastes.

    55555 by Fran H


  • Ben MOMG. Can't begin to say how good. Combo of great and knowledgable staff and phenomenal food and drinks. This place doesn't look all that from the lobby you walk through but you have to go!

    55555 by Ben M


  • Warren SGreat cocktails

    55555 by Warren S


  • Hannah G.Excellent cocktails - trust the bartender's recommendations.

    55555 by Hannah G.


  • Josh P.The pappardelle here blew my mind

    55555 by Josh P.


  • Andrew S.Get the Mark Twain, you'll thank me later

    55555 by Andrew S.


  • Adrian PhillipsThe bar menu is excellent. The avocado tartare comes with delicious pie like crust as crackers. The wings are yummy along with a really great juicy burger. Plenty of cocktail choices too!

    55555 by Adrian Phillips


  • Jason E.Cocktails!

    55555 by Jason E.


  • Amy B.Mellow bar in middle of madness. Even locals could like.

    33333 by Amy B.


  • Carina AndersenMmm whiskey 😍

    55555 by Carina Andersen


  • Ashley M.I'd advise against the tater tots, while they are handmade here, they are also kind of mediocre and you only get 5. So, if you want to pay $1 for a tot, go for it. Other than that, cool hidden lounge

    33333 by Ashley M.


  • Jon P.Breakfast here is included with your stay at the Mystic Hotel.

    55555 by Jon P.


  • Folker AVery good service, nice cheese plates and good wines/beers!

    55555 by Folker A


  • Rodrick B.Poor lighting, food was mediocre. Was rushed out of our table for another reservation - mind you there were open tables around us. #bai

    22222 by Rodrick B.


  • SpaceTex M.The Mulled Rhumbullion on a chilly night is purrrfect!

    55555 by SpaceTex M.


  • Karl JViande froide, fromage et vin!

    55555 by Karl J


  • Bruce @Great cocktails, cool atmosphere & great service but very disappointed in the food. The ravioli, was very tough...like it had been reheated for days. The New York steak was tough and sinewy.

    33333 by Bruce @


  • Ben CoffeeWow the cocktails here are amazing! Highly recommended, it's a lovely lounge. Try the Pocito Picante if you like tequila and spice.

    55555 by Ben Coffee


  • vicky LWow! Incredible drinks and the bartenders are super friendly. The food is just as amazing as the drinks...must visit!

    55555 by vicky L


  • Chris M.You won't find the Old Fashioned on the cocktail menu, but it includes bourbon, Angostura bitters, a dash of simple
 syrup, orange and lemon peel, with Turbinado sugar sprinkled on top.

    55555 by Chris M.


  • Mei C.Vieux Carre is really good

    55555 by Mei C.


  • Time Out San FranciscoBrowse classic cocktails at this 1920s-style lounge or you can opt to go off-menu by telling them your liquor of choice and preferred flavors. Bonus: The bar is open till 2am tonight.

    55555 by Time Out San Francisco


  • Léna Le RollandNoisy ! The seating area is really tiny if you just want a drink

    33333 by Léna Le Rolland


  • Karthik DCocktails!!

    55555 by Karthik D


  • Claire L.Vesper Lynn Martini

    55555 by Claire L.


  • Maykel LoomansLove their Negroni.

    55555 by Maykel Loomans


  • Daniel P.Great Saturday night jazz band. Pork chop is excellent too.

    55555 by Daniel P.


  • Sil BContexto muy recomendable, en un marco increible

    55555 by Sil B


  • Wayne P.Old fashion

    55555 by Wayne P.


  • Todd C.Rye manhattans... Up.

    55555 by Todd C.


  • Loren M.Straight up martinis or fancy cocktails, one can't go wrong. Be adventurous, go with bartenders selections.

    55555 by Loren M.


  • Sabina B.Cute date spot with great food and live music

    55555 by Sabina B.


  • Elizabeth CPretentious!!!

    33333 by Elizabeth C


  • VikaPisco sour and mai tai are must to try!

    55555 by Vika


  • AliceThe best old fashioned hands down

    55555 by Alice


  • Kevin N.Don't bring your bike. The woman at the front desk will be a complete asshole about it.

    33333 by Kevin N.


  • Stu H.Josh will make you a fantastic cocktail if you give him even the vaguest hint of what you're into.

    55555 by Stu H.


  • Lane R.The Mark Twain is San Francisco's best cocktail.

    55555 by Lane R.


  • Marc S.Tell the bartender which base spirit you want -- gin, bourbon, ... -- and let him pick a cocktail for you.

    33333 by Marc S.


  • akshaya m.Mark twain is the best!

    55555 by akshaya m.


  • Robin S.Great cocktails!

    55555 by Robin S.


  • Jeff P.Anchor Porter on tap!

    55555 by Jeff P.


  • Monica L.Get the "Old Pal" - it's got Rye Whiskey, Dry Vermouth and Campari. This Negroni variation was first published in ABC of Mixing Cocktails, 1922, and it's fantastic.

    55555 by Monica L.


  • Vince W.Classy restaurant from the Charlie Palmer series. Enjoy cocktails and excellent food (try the braised short ribs) while listening to live jazz. Ah...

    55555 by Vince W.


  • cimi B👍👍👍👍👍

    55555 by cimi B


  • Rakhi KPunch bowls are dangerously good..

    55555 by Rakhi K


  • Cameron M.Mark Twain is a refreshingly citrus way to start your evening

    55555 by Cameron M.


  • MatThe chicken, the steak and the halibut are amazingly deliciously service is top and the place is perfect for dining. Has private cabins too, but mostly need reservation!

    55555 by Mat


  • Larry A.Most of the food was spectacular (Tavern Steak); Three Cheese Macaroni side is a pass though.

    55555 by Larry A.


  • Paulina M.For best results, come here early on a weekday when it's nice and empty... and you can easily snag the bartender for excessive drinks.

    55555 by Paulina M.


  • Joel PMake sure to request a booth when you reserve - they are super cozy and cool.

    55555 by Joel P


  • Tony X.If you can get passed the abundance of dudes then there's no reason to not love this place. Have an expertly prepared old fashioned and enjoy the live music. The jazz is as tasty as the drinks.

    55555 by Tony X.


  • Eduardo JLoved it! Try the pappardelle, mine was a little spicy but perfect!

    55555 by Eduardo J


  • Farshid K.Cool place for serious whiskey and bourbon based cocktails. Live jazz friday nights.

    55555 by Farshid K.


  • Erik EngstromLuv it!!!!!

    55555 by Erik Engstrom


  • Patrick S.Great cocktail menu. Really enjoyed dinner. Whatever you order, make sure to start with the brussels sprout salad.

    55555 by Patrick S.


  • AnyaAhi appetizer was delicious! Dine about town is a great deal and is so yummy.

    55555 by Anya


  • Mei L.Drinks are good. The interior has nice brick lined walls and great lighting. Location is central and close to Bart.

    55555 by Mei L.


  • Jaime CJalapeño cocktail = A+

    55555 by Jaime C


  • Kerry B.Tastiest brussel sprouts I've ever had.

    55555 by Kerry B.


  • Tim B.Classy. As in expensive.

    55555 by Tim B.


  • Mike W.Try the grapefruit buck.

    55555 by Mike W.


  • Sukhjit G.Don't stop at a drink, get a bite to eat. The food here is fantastic.

    55555 by Sukhjit G.


  • Loren M.Request Josh. He's sweet and knowledgeable.

    55555 by Loren M.


  • Allyson S.Punch Bowls. Solid after work drink venue.

    55555 by Allyson S.


  • Benny S.Lunch only burger

    55555 by Benny S.


  • Party EarthBurritt is not a place for a quick drink, especially when it’s busy, because these artfully crafted cocktails take time. While you wait, quell your thirst with some of their refreshing cucumber water.

    55555 by Party Earth


  • Neil L.Cool and swanky vibe. Great mixologists with creative cocktails!

    55555 by Neil L.


  • Ellen C.Apple jack hot toddy has an orange, delicious after taste

    55555 by Ellen C.


  • Inna B.Impressive! I recommend the Hemingway Daiquiri & hope you also find yourself here on a live jazz night. Great place to take someone visiting SF.

    55555 by Inna B.


  • Christine B."Without permission" cocktail is a delicious choice for those who like intense bourbon / rye drinks.

    55555 by Christine B.


  • Theresa B.All the cocktails are awesome! Let the mixologist do his thing. Can't go wrong

    55555 by Theresa B.


  • Kelli T.Pisque Picante is my favorite drink but they're all great. Hoping to come with more people to try a bowl!

    55555 by Kelli T.


  • Kelli T.The Fried Brussels Sprout & Chinese Sausage salad is 1 of my top 5 food dishes in SF. A MUST!

    55555 by Kelli T.


  • Sue M.Sea Bass was fabulous.

    55555 by Sue M.


  • Alexa R.The salmon will melt in your mouth!

    55555 by Alexa R.


  • Tasting TableLegendary Charlie Palmer finally opens a restaurant in San Francisco. For a mean steak, try the Teres Major ($29), a tender shoulder cut served with a textbook béarnaise and griddled, buttered bread.

    55555 by Tasting Table


  • Susan L.fried brussel sprout salad a must. oysters delish, obvs. and top it off with a rhubarb tart.

    55555 by Susan L.


  • AskMenWe recommend ordering a well-made Old-Fashioned. Even when speakeasies were speakeasies, the drink was already seen as a throwback to simpler, boozier times.

    55555 by AskMen


  • William G.Ask for two tears in a bucket, he is cool..;-)

    33333 by William G.


  • Zeb G.Try the andalusia. Great mix of sweet and heat.

    55555 by Zeb G.


  • Donald W.Over priced and a tourist trap (1 of 4 petals via Fondu)

    33333 by Donald W.


  • Daniel G.Come here early! It's a billion times more pleasant!

    55555 by Daniel G.


  • Michael J.Seth the bartender make an amazing "Remember the Maine". Get one!

    55555 by Michael J.


  • Mucho C.Take a date to the corner and have fun; you're welcome. Enjoy.

    55555 by Mucho C.


  • Angela GAsk the bartender to make you something special...

    33333 by Angela G


  • Anna L.Fun atmosphere. Shitty service

    55555 by Anna L.


  • Rachael C.See bartender Justin!

    55555 by Rachael C.


  • Jenn A.the rose drink. the rose drink.

    33333 by Jenn A.


  • Jenn A.pim's cup.

    33333 by Jenn A.


  • Steph FGreat atmosphere. Single Village Crusta is a must try.

    55555 by Steph F


  • Anessa D.If you are lucky enjoy a crafted cocktail from Ryan,- he is a master of the tavern.

    55555 by Anessa D.


  • Jenna W.Get everything on the rocks. The oversized ice cubes make everything taste extra delicious.

    55555 by Jenna W.


  • Brad T.Original mixologist just left and took all his drink recipes with him. Drinks have suffered a little but we have conf they'll bounce back....some time.

    33333 by Brad T.


  • Laurent rThe Black Cross is an awesome cocktail. Most of the drinks here are served with extra on the side, so it's also a great deal.

    55555 by Laurent r


  • DIA ..Nice spot but the drinks are OVER PRICED!!

    33333 by DIA ..


  • The Corcoran GroupElegant and classy vintage inspired lounge in the Crescent Hotel. Attractive and attentive bartenders will expertly make you a delicious Dutch Blood or a Kerouac.

    55555 by The Corcoran Group


  • Mandy M.Keeping it simple: vodka, sprite & raspberry sryup is fantastic!

    55555 by Mandy M.


  • Diego EAvoid the IPA beer it's too rough!

    33333 by Diego E


  • SF WeeklySF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST REASON TO STAY IN A HOTELReinvented seasonal & classic cocktails like Kerouac served in a dark-brick & exposed-wood-beam room are the best bet

    55555 by SF Weekly


  • Luca DLIt's perfectly mixed with the Crescent Hotel atmosphere, come here for a superior cocktail and chat with the guys at the counter. Drink program from same guy of Bourbon & Branch, PDT, Clover Club NY.

    55555 by Luca DL


  • John W.Rum old-fashioned.

    55555 by John W.


  • Asa F.13 bucks for a pabst and gordons gin and tonic?! Ugh

    22222 by Asa F.


  • Brad T.Do the Punch Drunk Love...not the other punch.

    33333 by Brad T.


  • Mau d.not tonight!

    22222 by Mau d.


  • Andrew BThese drinks are strong. I got a black cross. Every sip was like taking a shot, but it tasted amazing. I've never had a drink like this before and I like it.

    55555 by Andrew B


  • Lehua H.Get the Moscow Mule!

    55555 by Lehua H.


  • Michael M.Try the Kerouac Cocktail

    55555 by Michael M.


  • Peter T.Great mixologist. Try their suggestions.

    55555 by Peter T.


  • hailee h.bring 3 friends and get a bowl of autumn punch, let the good times proceed to roll.

    33333 by hailee h.


  • melody m.The bartender is as delicious as the drinks. More of a fact than a tip.

    55555 by melody m.


  • viv TThe Lavender Thief is the drink of all drinks here. Heaven.

    55555 by viv T


  • Jalak J.Try the lavender honey gimlet, speakeasy with a sf twist!

    55555 by Jalak J.


  • Gene K.The manhattan is top notch with Bulleit bourbon. Served with authentic maraschino cherries: Delish!

    55555 by Gene K.


  • Janelle Z.Speakeasy style decor and feel. The staff are friendly and down to earth. I can't wait to plan my bday party here!

    55555 by Janelle Z.


  • Bradley P.This is an amazing and upcoming bar of SF, great staff and the best cocktails. The mixology here is beyond anything I've experienced and is inovative. I hope this is an outspoken spot in the future!!

    55555 by Bradley P.


  • Richard F.Great drinks.

    55555 by Richard F.


  • Chris LNice bar, the critical mass is great!

    55555 by Chris L


  • Pete D.Try the Kentucky stinger....great twist on a manhattan.

    55555 by Pete D.


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