Lolo

Lolo Reviews

Add your review for Lolo.

•  The octopus tiradito was a revelation. I return just for that, plus the margarita.

  by jacqueline h.

  
  

•  Incroyable!

  by Julien R.

  
  

•  Be warned—the portions are tiny!

  by Mickey R.

  
  

•  Try the Tuna Tacon (via @Foodspotting)

  by jocelyn l.

  
  

•  Try the Queso Cheese Fondue (via @Foodspotting)

  by jocelyn l.

  
  

•  Try the Taco Tropical- Panko Shrimp On Jicama Taco (via @Foodspotting)

  by jocelyn l.

  
  

•  Delicious carnitas ...!

  by YC L.

  
  

•  Zagat 25. Cost $34. Tiny and "very eclectic", this "neighborhood jewel" turns out "somewhat random but delicious" Mexican "small plates". open until midnight Friday and Saturday.

  by Jessica R.

  
  

•  Excellent Brussels Sprouts.

  by Matt M.

  
  

•  The Octopus is amazing…

  by fred b.

  
  

•  Great food, great service! Highly recommended, and definitely going back!

  by Zachary B.

  
  

•  Pibil.....

  by max d.

  
  

•  One of my top 5 places in San Francisco for a killer meal and experience.

  by Scott M.

  
  

•  really love this place. octopus and chicken confit were unreal.

  by Charles B.

  
  

•  Try the Pulled Pork Taco - Holy shit! (via @Foodspotting)

  by JoAnne K.

  
  

•  Try the Soft Shell Crab - Love (via @Foodspotting)

  by JoAnne K.

  
  

•  Try the Fried Chocken - Wow! (via @Foodspotting)

  by JoAnne K.

  
  

•  Try the Fried Brussels Sprouts - Love (via @Foodspotting)

  by JoAnne K.

  
  

•  Octopus and Brussels Sprouts were fantastic. Skip the asparagus.

  by Kris K.

  
  

•  Carnitas and sangria :)

  by Laura P.

  
  

•  Brussels sprouts

  by Loren G.

  
  

•  You definitelt want to order the taco tropical and the tuna. Amazing.

  by Kimberly O.

  
  

•  Try the La Pintita if you like mescal. Sooooo good

  by Brianne G.

  
  

•  OMGGOOD! The ceviche and carnitas are the tits!

  by Karissa P.

  
  

•  Tacos Tropical panko-crusted shrimp

  by Chito P.

  
  

•  Crab taco is good, but their brocolinni is AMAZING

  by Christopher P.

  
  

•  the tip is to come here every chance u get....and, oh yeah, the huitlacoche (the stuff Monsanto bred out of American corn) is off the charts amazing!

  by paula p.

  
  

•  not enough tips here for the brussel sprouts. flavor bomb in your mouth. absolutely get them.

  by Ramon S.

  
  

•  Holy crap this place is awesome. This is coming from someone who lives with a chef so I eat awesome food a lot. :) Menu changes quite a bit but I've never had anything I wouldn't want to eat again.

  by Tiffany H.

  
  

•  Para empezar un Mezcalito con Tamarindo. ¡Oleee!

  by Gabriela M.

  
  

•  Tropical tacos and tangerine mimosas

  by Felipe O.

  
  

•  Get. The. Ceviche.

  by Kelly D.

  
  

•  The shrimp tacos. The shrimp tacos. The shrimp tacos. Have I made myself clear how good they are?

  by Patrick F.

  
  

•  Try the Tuna Tacon and the Gorditas, the best of the best

  by alethia

  
  

•  The meatballs with puréed eggplant are unanticipated but delightful! The dishes are also quite large for a tapas place, and affordable!

  by Alan M.

  
  

•  Definitely get the fried brussel sprouts and pistachio encrusted salmon. If you like a medium bodied cab, get the Artigiano Tempranillo/Cab blend 2009, great mexican wine!

  by Monica K.

  
  

•  Tacos Tropical are necessary

  by Pranav A.

  
  

•  The flan is amazing.

  by Dustin W.

  
  

•  super fun atmosphere. i absolutely loved the carnitas.

  by Jessica C.

  
  

•  Good portion of delicious Brussels sprouts!

  by Carina U.

  
  

•  Ceviche, ceviche, ceviche!

  by Devora Z.

  
  

•  Get the pistachio encrusted salmon

  by Toby C.

  
  

•  The taco tropical is amazing!

  by Marivic F.

  
  

•  Must try ceviche (huge portion), mexiterrean cheese Fondue (arrives sizzling&gets better as it cooks), carnitas (melt in your mouth) and taco tropical (to DIE for)

  by Marisette P.

  
  

•  Eclectic fare with a Latin touch.

  by mayu-chan

  
  

•  The tacos were good but the meatballs and ravioli were top notch!

  by Marissa C.

  
  

•  Meatballs. Do it.

  by Elliot T.

  
  

•  the queso fundido is a poem.

  by Javier G.

  
  

•  Lo mejor son los pajaritos del baño

  by Omar M.

  
  

•  This little restaurant packs a massive punch! The taco tropical could be the best taco I have ever tasted...hands down!

  by Grub Crawl