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Starbelly



3583 16th St
San Francisco, CA 94114

View more San Francisco restaurants

(415) 252-7500

  • Sun - 10:30am - 11:00pm
  • Mon - Thu 11:30am - 11:00pm
  • Fri 11:30am - 12:00am
  • Sat 10:30am - 12:00am

Cuisine: German Restaurants

55555

4.8 of 5.0 from 50 reviews


price range:$11 to $25

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Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA
  • Starbelly in San Francisco, CA

Starbelly Reviews

Add your review for Starbelly.

  •  There are tulips in the bathroom. But... They do nothing

    22222 by Leo K.


  •  Michelada!!!!

    55555 by Margaret R.


  •  Dessert: hands down the toffee cake. The teas are also fancy loose leaf in French press.

    55555 by Jiin C.


  •  Pate and pizzas are both fantastic!

    55555 by Jonathan H.


  •  Go near opening time for brunch, be sure to ask for a patio table.

    55555 by Kyle M.


  •  Wonderful ambiance and service-great for a relaxing lunch! Highlight of the meal was the seasonal cobbler with a scoop of Humphry Slocombe ice cream.

    55555 by Lauren F.


  •  Excellent and ever-changing pizzas; fries with three dipping sauces = yum

    55555 by Timothy C.


  •  Best French toast I've ever had.

    55555 by Marc M.


  •  The brussel sprouts oh my god heaven in a bowl. The best six dollars you'll spend here.

    55555 by Yasmin V.


  •  ABSOLUTELY try the Pork Sugo & Polenta on the Fall menu. Just a stunning dish.

    55555 by Kory W.


  •  Sit outside for brunch and get the Starbelly bacon pizza but add eggs

    55555 by Neiki U.


  •  One of the best spaghettis I've ever had. Great burrata app too.

    55555 by Camilla C.


  •  Loco moco :)

    55555 by Helen C.


  •  Get your burger 'Doc' style. You will not regret this decision for as long as you live.

    55555 by Renato V.


  •  Try the Loco Moco (via @Foodspotting)

    55555 by Matt R.


  •  Starbelly bacon pizza!

    55555 by Anthony M.


  •  Save room for dessert and order the salted pot de creme. What a treat!

    55555 by Trucy P.


  •  Chicken liver pâté. Chorizo & egg pizza. Burrata. Do it. Even if you don't like pâté, are indifferent to burrata and, for some incredibly weird reason, you don't like chorizo.

    33333 by Amanda N.


  •  Cozy brunch/dinner spot with a lovely garden patio. Chicken liver pâté with caramelized onion jam is a perfect app!

    55555 by Jenny N.


  •  The Pimms Cup is amazing and the ranch burger is REALLY good

    55555 by Carrie M.


  •  Chicken & waffles!

    55555 by Roy B.


  •  The pâté. Do it. You won't regret it.

    55555 by Yasmin V.


  •  As of early July '13, they've got the lovely sour beer duchesse de bourgogne on draft. Come and finish it before I do.

    55555 by Andreux F.


  •  try the waffle and chicken!!! No bones in the chicken!! So good!!!!! love the industrial look too!!!!

    55555 by Christina A.


  •  Super uneven... sometimes great, too often not. Not worth the wait.

    55555 by Buckley


  •  The fries are really good.

    55555 by Daniel P.


  •  Great wine list, but seriously shitty glass wear.

    55555 by Nathan M.


  •  Get a pizza to share as a starter or your friends will just eat up the one you order and we don't want that, do we? Also: best Pimm's Cup this side of London, IMHO.

    55555 by Kyle M.


  •  Might be one of my favorite spots in the Castro. Love the back patio area, too. I dream about their brussels sprouts, and beets. Order a few small plates then share their mushroom pizza. Yum!

    55555 by Yasmin V.


  •  Just an amazing culinary experience ... go eat here!

    55555 by Matt D.


  •  Mission Beach has nothing on Starbelly for brunch. If they have the sourdough flapjacks and crab louie salad do not think twice: order 'em.

    55555 by timoni w.


  •  Omg--so much sodium. Food was decent, enjoyed the kale salad, mushroom pizza was worth the on investment -- but not coming back because food was so salty. Hey starbelly- salt is a cheap trick!

    33333 by Alex V.


  •  Make a reservation for dinner, otherwise, they have a full menu at the bar, and sitting at their bar is not too shabby either.

    55555 by Rob T.


  •  The wild mushroom pizza and huckleberry doughnut was delicious, and our server was attentive, helpful and lots of fun :)

    55555 by Donna T.


  •  if the pork sugo pappardelle is on the menu, order it. thank me later.

    55555 by Derek B.


  •  if you put an egg on it, any pizza is magically transformed into breakfast pizza!

    55555 by cooper b.


  •  Very Lovely place. I can particularly recommend the bacon and jalapeño spaghetti. One of my favourites.

    55555 by Tom C.


  •  They tend to be slow on your order on Sundays never fails

    55555 by JFlash


  •  So great that they take brunch reservations here. They'll also add your name to the list if you call before you leave home. Bangers and mash = yum!

    55555 by Pacific Union International


  •  Chilaquiles are epic.

    55555 by Nick M.


  •  Great brunch spot and also has a good lunch/dinner menu.

    55555 by Peter F.


  •  When it's on the menu, order the pork sugo and spinach lasagna. Great textures, melty and whole-heartedly satisfying.

    55555 by David L.


  •  The forget their breakfast pizza for brunch. It has a combo of Chef Adam Timney's house-made pork chorizo, bright cilantro, and fresh farm eggs atop a naturally leavened sourdough crust.

    55555 by 7x7 M.


  •  Butternut squash pizza is exquisite.

    55555 by Kushal D.


  •  The butternut squash dumplings are one of the best things I've ever eaten.

    55555 by Noe T.


  •  Sweet potatoes!!!!!!

    55555 by Shawn M.


  •  I've been here a million times but just tried this last time I was here; the mussels. They're amazing

    33333 by Azin A.


  •  The toffee cake dessert is damn good.

    55555 by Aaron D.


  •  Awesome pot the creme! However they take 3% for Sf health! That's too much, other restaurants take only 1.5%, so you should boycott this one.

    33333 by Jordan G.


  •  Try the Strawberry Sorbet (via @Foodspotting)

    55555 by Diane B.


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