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Ragazza



311 Divisadero St
San Francisco, CA 94117

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(415) 255-1133

  • Sun - Thu 5:00pm - 10:00pm
  • Fri - Sat 5:00pm - 10:30pm

Cuisine: Italian Restaurants


4.7 of 5.0 from 97 reviews


price range:$11 to $25

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Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA
  • Ragazza in San Francisco, CA

Ragazza Reviews

Add your review for Ragazza.

  • Jenny J.Probably the best pizza I EVER had! (Terms and conditions may apply, I was really drunk)

    33333 by Jenny J.


  • Julia MThe best 🍕 place in the hood! Try rice balls as well.

    55555 by Julia M


  • Ben KSit in the gazebo in the back

    33333 by Ben K


  • Seema Dpizza is excellent, as is the little gem salad

    55555 by Seema D


  • Matt S.Nettles pizza!

    55555 by Matt S.


  • Mikahla VicinoAmatriciana all the way.

    33333 by Mikahla Vicino


  • ChrisGet the bianci pizza

    33333 by Chris


  • Rachel APizza is on point. Thin crust, just enough cheese, & flavorful toppings (got to love Calabrian chiles). Kale salad also impressed.

    55555 by Rachel A


  • meganExcellent pizzas. 🍕 Get the Amatriciana. Skip the arancini.

    55555 by megan


  • Vansi V.Bianca is great. Light and surprising.

    55555 by Vansi V.


  • Megan AllisonAlways friendly service in this perfect little simple-yet-delicious Italian joint. That kale avocado salad is another level.

    55555 by Megan Allison


  • Megha SAsparagus and pickled lime pizza! Tiramisu!

    55555 by Megha S


  • Jason K.Great flatbreads and pastas

    55555 by Jason K.


  • Jess BAmatriciana pizza with an egg! Brown butter pasta dish if it's on the menu.

    55555 by Jess B


  • Kira CBest pizza in town! The brusslesprouts pizza is out of this world.

    55555 by Kira C


  • Emily VKale salad!!!!

    55555 by Emily V


  • Chuck RoslofI'm not sure it works too well to have an egg on pizza.

    55555 by Chuck Roslof


  • Ray L.Start with a salad (the kale is great) and then share a few pizzas with the group. The Amatriciana is a standout choice (tomato, pancetta, chilies, pecorino, oregano & an egg)

    55555 by Ray L.


  • Jesse ABacon brussel sprout pizza. Mmmmmm.

    55555 by Jesse A


  • Andi T.The food is yummy here but I've been consistently disappointed with the service here....to the point where I have to ask (multiple times) for a menu and water.

    33333 by Andi T.


  • Giuseppe ELa Mia Figlia.

    55555 by Giuseppe E


  • Anton 💩 AAmazing pizza.

    55555 by Anton 💩 A


  • ClareThe summer heirloom tomato salad is wonderful, the house made mozzarella divine. Aranciata was good but a little overrated

    55555 by Clare


  • cami j.the kale salad is delicious!

    55555 by cami j.


  • colazionearomapie = pizza

    55555 by colazionearoma


  • Fabien SBianca is a good options.

    55555 by Fabien S


  • Oz L.The farro salad is to die for. The pizzas are very light and healthy with lots of greens on top. Didn't try the pastas but they look great as well. You can't go wrong here.

    55555 by Oz L.


  • Khoa MaHand-Pulled Mozzarella with Corona beans and flatbread and the Margherita pizza! Nomnom

    55555 by Khoa Ma


  • Elina ✈I had the Amatriciana Pizza withTomato, Olli pancetta, pecorino, oregano, chilies & an egg on top and my husband had the Moto pizza. One of the better pizza places in the city, no doubt.

    55555 by Elina ✈


  • Filippe PerottoniPizza is very good!

    55555 by Filippe Perottoni


  • SFGateSharon Ardiana's thin crust pies are distinctly Californian, with ultra-light crusts and toppings that rotate with the markets. Most people add one of her generous salads to their order.

    55555 by SFGate


  • Eric W.The green goddess salad is one of my favorite dishes in SF. I dream about it.

    55555 by Eric W.


  • Omid S.Bianca pizza = to die for. As is their Arancini, pulled Mozzarella and Liver Pâté.

    55555 by Omid S.


  • Jessica TaylorThe pizza is very good. Also don't miss out on the mozzarella and heirloom tomato salad.

    55555 by Jessica Taylor


  • Aaron L.Get the baked pasta if you don't feel like so much pizza.

    55555 by Aaron L.


  • Lindsay P.Service and food are mediocre. The squash blossoms tasted just like fried batter. The pizza combos aren't to my taste.

    33333 by Lindsay P.


  • John D.Great pizza. They have an outdoor area too though I haven't sat there yet.

    55555 by John D.


  • Alex PlutzerKale salad

    55555 by Alex Plutzer


  • Edgar a.Top 100 SF

    55555 by Edgar a.


  • tablehopperNow, Ragazza is not just a pizza place. You’ll definitely want to start with one of Ardiana’s salads. (Listen to your mother! Eat your greens!)

    55555 by tablehopper


  • tablehopperI have to literally force myself to try something other than the amatriciana each time. One of my very favorite pizzas in the city, period.

    55555 by tablehopper


  • Ali A.ragazza now uses the "no wait" app that will text you when your table us ready - allowing you to discover the neighborhood or have a drunk next door while you wait. Great feature!

    55555 by Ali A.


  • Shirley L.Amazing thin crust -- get the wild nettles and moto

    55555 by Shirley L.


  • Sean H.Nice secluded patio. Great for parties of 20 or a team lunch/dinner.

    55555 by Sean H.


  • HelenPizza is consistently too salty.

    55555 by Helen


  • Bre L.Get 2 eggs on your pizza! Seasonal salad w/ green goddess dressing is always fresh to death! They'll sometimes let you put your name on the list via phone as you make your way over.

    55555 by Bre L.


  • Grace S.Best kale salad in SF!

    55555 by Grace S.


  • Danny S.Try and get a table on the back patio - a hidden oasis.

    55555 by Danny S.


  • Martyna StudniarskaThe wild nettle pizza is a must!

    55555 by Martyna Studniarska


  • Linda AndersonGood thin crust pizza but maxing salads. Love this place.

    55555 by Linda Anderson


  • Ali A.Great gourmet pizza, salad, and wine! Small Lacinato Kale salad is more then enough for 2; Zucca pizza is amazing (butternut squash!)

    55555 by Ali A.


  • Nick C.Pork Belly always.

    55555 by Nick C.


  • Reed LaughlinCavatelli and Smoke Moz dishes are so er great!

    55555 by Reed Laughlin


  • Jacob G.If you like sugo all'amatriciana, you can get in on a pizza here! Get it, you won't be disappointed!

    55555 by Jacob G.


  • Lori L.The mozzarella and tomato salad with brown butter is insane.

    55555 by Lori L.


  • Avradeep C.The pizza with the egg in the middle is super thin and a but spicy but very delicious as are the arancini balls.

    55555 by Avradeep C.


  • Andrew FischlerSo many good dishes. The potato and smoked applewood bacon is a great place to start.

    55555 by Andrew Fischler


  • Ian C.Get the Wild Nettles pizza. No questions.

    55555 by Ian C.


  • Keegan M.Best pizza I've had in town. They do it just right and the dough has this great flavor. Sit at the bar by the kitchen so you can watch time crank 'em right outta the oven.

    55555 by Keegan M.


  • Beth T.If you have a party of three, you may be forced to cram yourselves around a table meant for two. At least the food is good...

    33333 by Beth T.


  • Lauren F.For an appetizer, try the risotto balls with sun-dried tomatoes and arugula (can't remember Italian name). We loved the red chard pizza too!

    55555 by Lauren F.


  • Jordan JThe amatriciana is the best pizza on the menu and the center slice is the best one on the pizza!

    55555 by Jordan J


  • Hugo B.Zagat 25, recommended by SF Magazine

    55555 by Hugo B.


  • Anton S.Amatriciana pizza is on 7x7's Big Eat 2013.

    55555 by Anton S.


  • Chito P.Deliciously well composed pies here, go!

    55555 by Chito P.


  • Pacific Union InternationalArrive early enough, and the line isn't bad. The amatriciana and wild nettles pizzas are amazing. Great appetizers too.

    55555 by Pacific Union International


  • Jeff W.You cannot go wrong with the heirloom tomato or wild nettle pie. Want to add a farm egg? Do it.

    55555 by Jeff W.


  • Sammi L.Amatriciana with an egg!

    33333 by Sammi L.


  • Elisse L.Quite possibly the best mozzarella and heirloom tomato salad I've ever had.

    55555 by Elisse L.


  • Tasting TableTry our current favorite: the Bianca, with onion crema, preserved lemon and wild arugula. As the weather warms up, keep in mind that the back patio is open for seating:

    55555 by Tasting Table


  • Seth B.By far the best Neapolitan style pizza in the area. Kale salad and pastas are killer as well.

    55555 by Seth B.


  • Kayvon T.Ragazza's kale salad is one of the best in the city. Hands down.

    55555 by Kayvon T.


  • Allyson S.The Kale salad is a winner.

    55555 by Allyson S.


  • Jay M.As long as Occhipinti is on the wine list, your mission is clear: salut!

    55555 by Jay M.


  • Amit K.Get the kale salad!

    55555 by Amit K.


  • Allison F.Not open at 3:30 pm, wtf!?

    11111 by Allison F.


  • Sarah B.Have a glass of wine in the back patio garden while you wait for your table.

    55555 by Sarah B.


  • Benjamin R.Put an egg on it.

    33333 by Benjamin R.


  • Brian S.7x7's Big Eat 2012 says the amatriciana pizza is delicious. Yum!

    55555 by Brian S.


  • Jessica @.Nettle pizza! Don't know what nettles are? Prepare to be amazed by the bold, nutty flavor of this little green. Also love the potato pizza. P.s. I hate Tiramisu but I LOVED this one!

    55555 by Jessica @.


  • Todd T.Um eat pizza and checkout rock at www.lifelovemisery.com

    55555 by Todd T.


  • Joe F.Food is great. Service is awful. Will not go back.

    33333 by Joe F.


  • BestOfOne of the best of the seasonal pizza poets is Sharon Ardiana of Gialina and Ragazza, and one of her best pies this year captured the drizzly, gray appeal of the fall and early winter.

    55555 by BestOf


  • Molly H.Skip the lasagna, burnt, bland and over priced. The salads are a dream though.

    33333 by Molly H.


  • Brian H.Moto pizza is soooo good. Ask for the Calibri peppers. And to top it off Leah is a sweetheart. Great service all the time.

    55555 by Brian H.


  • Lucien B.Two words: Amatriciana Pie.

    55555 by Lucien B.


  • Lauren H.BLT pizza & amatricana, you had me at hello.

    55555 by Lauren H.


  • Allyson S.Get an egg on it, so worth it.

    55555 by Allyson S.


  • Marilou A.Order the potato, applewood smoke bacon, red onion, Rosemary, and goat cheese pizza... with sausage and a rancho elias egg! To DIE for! :)

    55555 by Marilou A.


  • The FeastLook no further for your Lower Haight pizza fix because Ragazza's pies are super satisfying with toppings like crisp bacon, wild nettles, roasted potato, and sweet corn.

    55555 by The Feast


  • SF WeeklySF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST SEASONAL PIZZAOne of the best of the seasonal pizza poets, Sharon Ardiana & one of her best pies this year...

    55555 by SF Weekly


  • Toby C.Nettles pizza with egg is the signature dish here

    55555 by Toby C.


  • FoodspottingTry the Pizza Margherita and spot it on Foodspotting!

    55555 by Foodspotting


  • The Daily SipAffordable selection of Italian wines, with only a few above $40. Corkage is $15/bottle.

    55555 by The Daily Sip


  • HaighterationGreat food and pizza, but I recommend just getting a whole bottle of wine. Their pours can be a little conservative. -Veronica B.

    55555 by Haighteration


  • FoodspottingTry the Amatriciana and spot it on Foodspotting!

    55555 by Foodspotting


  • AskMenExpect fantastic pizza but also interesting takes on classic dishes at Ragazza. The squash & squash blossom variety being particularly interesting), but don't be afraid to order, say, the pork roast.

    55555 by AskMen


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