Bar Jules
609 Hayes St
San Francisco, CA 94199
View more San Francisco restaurants
(415) 621-5482
Hours
- Sunday: 11:00 am - 3:00 pm
- Monday: Closed
- Tuesday: 6:00 pm - 10:00 pm
- Wednesday: 11:30 am - 3:00 pm, 6:00 pm - 10:00 pm
- Thursday: 11:30 am - 3:00 pm, 6:00 pm - 10:00 pm
- Friday: 11:30 am - 3:00 pm, 6:00 pm - 10:00 pm
- Saturday: 11:30 am - 3:00 pm, 6:00 pm - 10:00 pm
Cuisine: Bars
Bar Jules Reviews
Add your review for Bar Jules.
Even if you can't read the beautifully scribed menu on the blackboard, you can't go wrong.
by Matt S.
This burger just gets better and better. Generally I'm not a big burger fan but their Grass Fed burger is extremely divine. It was so good we just stopped talking.
by Omid S.
Everything (really) is good here and the burger is superb!
by Kathryn R.
Try the Sirloin. It's really really good!
by Laurent D.
Arrive right at opening, or wait until 1 p.m. to avoid a list. Wood burning stove adds unique flavor to every dish. Sunday brunch has the most phenomenal OJ you've ever tasted.
by Bre L.
Best blueberry pancakes I've ever had. Hands down.
by John G.
Don't eat here if you're in a hurry. Service is sooo slow!
by Pamela S.
Order the Chocolate Nemesis
by Gustavo P.
The texture of the chocolate nemeses is unbelievable!
by Cristián S.
Ask for Amy and tell her I sent you.
by Colton W.
On a Wednesday, plenty of open tables so don't fear their reservation policy. Also, skip the oysters....tiny and generally unimpressive. Otherwise, lovely meal.
by Tami S.
Absolutely lovely little French spot, should you find yourself in the neighborhood.
by timoni w.
Mussels on garlic toast. Amazing.
by Kate
Adorable neighborhood locavore restaurant in Hayes Valley. A bit pricey but food is reliably tasty. Sit at the bar for Sunday brunch when Julian is working - you won't be disappointed.
by Emily M.
Intimate little place perfect for date night. Be sure to end your delicious meal with the phenomenal chocolate nemesis.
by Carmen R.
Try the Butter Lettuce Salad With Beets, Almonds And Fennel (via @Foodspotting)
by Alec H.
Duck confit is off the hook!
by Martha H.
Zagat 25, recommended by SF Magazine
by Hugo B.
New Menu every day! Like Mom's house
by Noah M.
Have the benwaffles if you can...apparently offered only once a month. They're #19 on 7x7's Big Eat SF 2012!
by Adrian B.
One of my faves for seafood. They always have really great fresh catches & accompanying sides.
by Lesley K.
Can't go wrong with any of their menu items. Their no frills burger is definitely a highlight.
by Elizabeth F.
Get the chocolate nemesis for dessert. Amazing! Also, burger is great and add pesto to potato soup!
by Danielle M.
If it's on the menu, get the burger with gruyere. No frills. Just plain deliciousness.
by Elizabeth F.
Burger only on Tuesdays and Sat/Sun
by Benny S.
19. Benwaffles (the unicorn of the list)
by Beau H.
Fresh menu every day, seriously order anything. Great people working there. They also have the NYTimes and New Yorker by the bar.
by Jeff W.
The teensiest portions in town :-(
by Vandana N.
Strubbes is a great beer dessert when you're too full
by Erika L.
Best mushroom toast combo ever!!!!
by Kristin S.
Try the Benwaffles - Benoit Tordeur's Benwaffles with mascarpone and blood orange sauce. Belgyum. (via @Foodspotting)
by Stephen B.
Try the Skirt Steak Special (via @Foodspotting)
by Steve M.
7x7's Big Eat 2012 says the Benwaffles are delicious. Yum!
by Brian S.
Meny changes but I had the best steak tartare ever when I was there
by Lizzy N.
In between Blue Bottle outings and a jaunt over to Miette, make a pit stop for brunch here - the baked pulled pork and poached eggs are amazing. One of the stars of Hayes Valley.
by Joshua N.
Cute restaurant for a Symphony date night. Go here when you can't get a reservation at Jardiniere and LOVE IT.
by Morgan M.
Great little date night spot! Beautiful menu that changes daily, all locally sourced.
by TaskRabbit
Seasonal tuna entree is divine!
by Grace C.
Once a month on Sundays, there's a Benwaffle on the menu. Order that with a side of bacon.
by Rachel F.
French cuisine + farm fresh ingredients = freakin amazing
by Nico M.
If you see fried chicken scrawled on the blackboard - order it. Right now.
by Lisa P.
This little Hayes Valley resto is one of the most charming date spots around. The menu changes daily, but expect treats like wood-grilled quail with chickpea puree, a whole baby lamb marinated.
by AskMen
Try the Benwaffle - Amazing best waffle anywhere only available on special occasions (via @Foodspotting)
by Ben
Taste the casual side of simple California cuisine in Bar Jules' delicious egg dishes with fresh seasonal ingredients like avocado, infused olive oil, and heirloom tomatoes.
by The Feast
Best no-frills burger in SF. Only available weekends and Tuesday night
by Lance A.
A great place! always good for a special date. Thank you jake(server)! you are awesome with recommendation.
by Aytekin T.
This place is one of the best unkept secrets in the city.
by Darya P.
Try the Skirt Steak - Wonderful! (via @Foodspotting)
by Fiona T.
An intimate, teeny-tiny restaurant with an equally teeny-tiny menu. -Monica Pope, Top Chef
by Bravo
An intimate, teeny-tiny restaurant with an equally teeny-tiny menu. -Monica Pope, Top Chef
by Bravo

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