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Acquerello Restaurant



1722 Sacramento Street
San Francisco, CA 94109

View more San Francisco restaurants

(415) 567-5432

Hours

  • Sunday: Closed
  • Monday: Closed
  • Tuesday: 5:30 pm - 9:30 pm
  • Wednesday: 5:30 pm - 9:30 pm
  • Thursday: 5:30 pm - 9:30 pm
  • Friday: 5:30 pm - 9:30 pm
  • Saturday: 5:30 pm - 9:30 pm

Cuisine: American Restaurants, Italian Restaurants, Most Romantic Restaurants


4.7 of 5.0 from 34 reviews


price range:more than $50

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Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA
  • Acquerello Restaurant in San Francisco, CA

Acquerello Restaurant Reviews

Add your review for Acquerello Restaurant.

  • Amy YAmazing italian. The ridged pasta is a must

    55555 by Amy Y


  • Felipe OchoaI was there with good friends who made the food taste even better. Scottish salmon and Risotto were great.

    55555 by Felipe Ochoa


  • Shantanu JoshiIt's hard to go wrong. Everything's spectacular here.

    55555 by Shantanu Joshi


  • Carlos A.The place is top notch, however I feel La Folie is better in the same price range

    55555 by Carlos A.


  • SFistThe classic Parmesan budino (described by Michael Bauer as the finest, most exquisite custard, surrounded by tiny greens and topped with black truffle caviar) is a must ... as is a fat wallet.

    55555 by SFist


  • SFGateSpecialties: House-made pasta with duck liver and black truffles; lobster panzerotti in spicy lobster broth; cauliflower budino; truffle-stuffed chicken breast; bourbon caramel semifreddo.

    55555 by SFGate


  • SFGateDiners select three to five courses. There's also a six-course tasting of the restaurant's signature dishes for $95; wine pairings are $75.

    55555 by SFGate


  • Auzzie YazdBest biscotti

    55555 by Auzzie Yazd


  • Lydia KEverything here will@blow your mind! ❤️💗😍

    55555 by Lydia K


  • JamesA slice of heaven!

    55555 by James


  • Michelin Travel & LifestyleRemember to save room for the mignardise cart laden with exquisite cookies, chocolates, lollipops, and caramels. – Green Guide Editor

    55555 by Michelin Travel & Lifestyle


  • Juri T.Try passion fruit jelly from their complimentary sweets cart. And the macaroons!

    55555 by Juri T.


  • Mario S.Apparently a cancelled reservation will set you back $50 a person. Be warned.

    22222 by Mario S.


  • Vanessa S.Is The Best. But a lot expensive. Enjoy each second.

    55555 by Vanessa S.


  • Hugo B.Zagat 28, 1 Michelin star

    55555 by Hugo B.


  • Anton S.Faux gras ridged pasta is on 7x7's Big Eat 2013.

    33333 by Anton S.


  • Joel A.Faux gras ridged pasta

    22222 by Joel A.


  • Alice Z.Call for an "anniversary dinner" to sit at a corner table for a view of the entire restaurant. Save room for mini dessert selection to finish your meal - fruit tart and carrot cake macaron are best!

    55555 by Alice Z.


  • Helen W.Delicious! The lobster panzerotti and ridged pasta with foie gras are heaven!

    55555 by Helen W.


  • Stephanie L.You can't go wrong every dish was perfect. My favorite was the gnocchi.

    55555 by Stephanie L.


  • Luis V.Recommended by Wine Spectator (so perfect for visiting parents who are into wine).

    55555 by Luis V.


  • A D.Fancy dinner time- dressing up suggested so that you don't feel out of place.

    55555 by A D.


  • Mark H.Probably the most thoughtful wine pairings in the city. Tasting menu all the way.

    55555 by Mark H.


  • La Dolce VitaOne Michelin star.

    55555 by La Dolce Vita


  • Mike B.GREAT place for a romantic date! The service is over the top! If you ever want to see what it feels like to be pampered, eat at Acquarello!!

    55555 by Mike B.


  • Wendy H.best dining experience ever!

    55555 by Wendy H.


  • Michelin Travel & LifestyleChef Suzette Gresham-Tognetti’s refined Italian cuisine is exquisite, but don’t miss out on the superb wine service and enjoy some exciting Italian varietals. - Inspector

    55555 by Michelin Travel & Lifestyle


  • Ian R.The pasta with foie gras-induced sauce is beyond amazing!

    55555 by Ian R.


  • VineCrowdWinemaker's choice: "... if I simply want to sit down, not make any decisions, get a terrific wine education, have wonderful food, and be taken care I go to Aquerello." Tyler Thomas

    55555 by VineCrowd


  • VineCrowdDon't miss the pork loin wrapped in pancetta with roasted corn, potato sauce, and clam 'salsa verde.' It goes great with a bottle of 2009 Donelan 'Two Brothers' Pinot Noir.

    55555 by VineCrowd


  • Showtime NetworkA jacket is suggested. We wonder if a papal robe would suffice…

    33333 by Showtime Network


  • BravoWow, what an experience. It is more of a special occasion place but food and service will wow you. -Tim Nugent, Top Chef Just Desserts

    55555 by Bravo


  • Denaya D.Thank you Alaina!

    55555 by Denaya D.


  • Jayjay J.You must order the Foie Gras Ridged Pasta. YOU MUST!!!

    55555 by Jayjay J.


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