IL Fornaio

IL Fornaio Reviews

Add your review for IL Fornaio.

• The Arnold Palmers are fantastic! They let us change to smaller portion sizes as well.

  by Lily J

  
  

• Wasn't impressed with their food based on the pricing. Had the alla vodka pasta - seemed a bit too sweet and too salty at the same time. Tiramisu was so so. Service was excellent. Super fancy.

  by Stefanie T.

  
  

• Download their new app for a free dessert.

  by Louie 李景雲 L.

  
  

• It always has a classy feel. Service is good and food is great.

  by Nicole A

  
  

• Some of the freshest pasta I have ever had. Delicious.

  by Michael Helvey

  
  

• Great cocktails. Try the tuscan lemonade

  by Sarah Rees

  
  

• Had a wonderfully fun dinner here - staff were great

  by Iain R

  
  

• Linguine Mare Chiaro! Delish!

  by Patty D.

  
  

• The happy hour is a bargain beers 4$, cocktails for 6$, select wines for 6$. Loved the carpaccio, Caesar salad and pennoni alla vodka. Very good service.

  by Jacqueline T.

  
  

• The breakfast here is worth it!!!! The applewood smoked bacon is out of this world.

  by Francesca H.

  
  

• Be sure to show your Uber receipt to receive a free Tiramisu with a purchase during #SVLOVESuberX Week (Nov 25-Dec 1)

  by Uber SV

  
  

• Service is above and beyond every time I cater or host a meal here... Thx Cole!

  by Nia O.

  
  

• 2/28 9:30pm til close: Right inside the Atrium, our Cinequest Connectors host a playful way meet other Cinequesters with similar interests. Nerd out and find a buddy for exploring the film festival!

  by Maverick Meetups at Cinequest Film Festival

  
  

• Nice wide door at the entrance. Perfect spot.

  by Guillaume Will G.

  
  

• Try the Pennoni alla Vodka (via @Foodspotting)

  by Sean H.

  
  

• Great Bloody Mary!

  by Donna N.

  
  

• The Pollo Peperoncino is very good. It has a nice spicy kick. Bartender's are excellent, chat them up.

  by Andrew H.

  
  

• The Capellini al Pomodoro ordered gluten free and spicy is one of the best pasta dishes I've had outside Italy!

  by Clayton B.

  
  

• Though it doesn't feel like it, it's a chain, so the calorie amounts are listed right on the menu after each dish. Great way to force yourself into healthy choices.

  by Morgan M.

  
  

• Loved them in Seattle. They have a restaurant in the Pacific Place mall downtown.

  by Darryl C.

  
  

• Ensalada del pollo is my favorite.

  by Lenore W.

  
  

• Great, regional Italian pasta dishes that change every few weeks. Not cheap, but worth it.

  by Andrea L.

  
  

• Try the conchigli al polo for an amazing pasta dish, or the margharita pizza!

  by Erin G.

  
  

• Be sure to try a glass of the Hahn Pinot Noir with the pasta dishes!

  by Bill L.

  
  

• Try the Ravioli (via @Foodspotting)

  by Donald B.

  
  

• Try the Beet Salad (via @Foodspotting)

  by Donald B.

  
  

• Join the Passaporto program, it's super cool, every month they offer a different menu from a different region in Italy.

  by Richard D.

  
  

• Eggs Benedict, French Toast with Marzipan and the Smoked Salmon Egg Omelette with Capers are highly recommended.

  by Robertino R. R.

  
  

• Eggs Benedict, French Toast with Marzipan and the Smoked Salmon Egg Omelette with Capers are highly recommended.

  by Robertino R. R.

  
  

• $5 Happy Hour! Full sized pizza, carpaccio, calamari and artisan cocktails... All 5 bucks at happy hour!

  by Michael m.

  
  

• Amazing Carpaccio!

  by Serenity P.

  
  

• Great place for a breakfast meeting. Very quiet and the service isn't all about getting you out the door.

  by Kate W.

  
  

• So one of your patrons orders something you don't have do you still serve something else? They do here... so upset

  by Steffanie C.

  
  

• Cucumber gimlet is easily the most delicious drink

  by Natalie Q.