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Damn the Weather



116 1st Ave S
Seattle, WA 98104

View more Seattle restaurants

(206) 946-1283

Hours

  • Sunday: 4:00 am - 2:00 am
  • Monday: 4:00 am - 2:00 am
  • Tuesday: 4:00 am - 2:00 am
  • Wednesday: 4:00 am - 2:00 am
  • Thursday: 4:00 am - 2:00 am
  • Friday: 4:00 am - 2:00 am
  • Saturday: 4:00 am - 2:00 am

Cuisine: Bars

View more restaurants at exit 165a on I-5.


4.8 of 5.0 from 46 reviews


price range:$11 to $25

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Damn the Weather in Seattle, WA
  • Damn the Weather in Seattle, WA
  • Damn the Weather in Seattle, WA
  • Damn the Weather in Seattle, WA
  • Damn the Weather in Seattle, WA
  • Damn the Weather in Seattle, WA
  • Damn the Weather in Seattle, WA
  • Damn the Weather in Seattle, WA
  • Damn the Weather in Seattle, WA
  • Damn the Weather in Seattle, WA
  • Damn the Weather in Seattle, WA
  • Damn the Weather in Seattle, WA
  • Damn the Weather in Seattle, WA
  • Damn the Weather in Seattle, WA
  • Damn the Weather in Seattle, WA
  • Damn the Weather in Seattle, WA
  • Damn the Weather in Seattle, WA
  • Damn the Weather in Seattle, WA
  • Damn the Weather in Seattle, WA

Damn the Weather Reviews

Add your review for Damn the Weather.

  • Jack R.Sit outside. IPA. Green salad.

    55555 by Jack R.


  • Jeannie JOMG... what isn't great here! Food, cocktails, and service are all on point! My only complaint is it isn't in Texas!

    55555 by Jeannie J


  • Alison B.Open for lunch at 11 am

    55555 by Alison B.


  • John W.Comfortable atmosphere, excellent service, classic cocktails...and then some.

    55555 by John W.


  • George K.Foie gras special is...special

    55555 by George K.


  • Lee V.Try a Spanish vermouth with a twist of orange. Just like in Spain.

    55555 by Lee V.


  • Kaitlin DGreat old fashioned with a giant ice cube! The cheese plate was pretty good but needed more sweet to counteract the salty

    55555 by Kaitlin D


  • Martina RAwesome beer selection!

    55555 by Martina R


  • Wes L.It is definitely a good spot for drinks and snack. The dishes are tapa size, whiletasty with a beer or cocktail it can be a little pricy. Give it a try, very creative dishes.

    55555 by Wes L.


  • Surface Magazine PBryn Lumsden, bartender at Damn the Weather, reimagined Amazon (the iconic technology company) as the Pacific Tower. Click Read more for ingredients and details.

    55555 by Surface Magazine P


  • Amy R.Great cocktails. Okay food

    55555 by Amy R.


  • Garyn Twhiskey sour on point

    55555 by Garyn T


  • Sum CChicken skin is sinful but awesome

    55555 by Sum C


  • Andreas KleinerDamn the weather...rather damn good cocktails 🍸😬

    55555 by Andreas Kleiner


  • Chris F.Fantastic--very attentive bartender making really interesting mixes. Food is innovative, atmosphere is very cool.

    55555 by Chris F.


  • sheela t.Pisco punch - full of citrus

    55555 by sheela t.


  • WyldKardBartender Jay has some great recommendations to suit your taste.

    55555 by WyldKard


  • Dan D.The cocktails are all on point, but the chicken fat fries stole the show.

    55555 by Dan D.


  • Lloyd B.This place quickly carried over the Belltown 'bro' scene. I'd pass and head over to E. Mercantile.

    33333 by Lloyd B.


  • Ashley B.The Negronis are delicious

    55555 by Ashley B.


  • Tim C.Try the Caesar salad sandwich....yummy

    55555 by Tim C.


  • natalie Mthe drinks are fabulous. let the bartenders know what you like and let them take the lead!

    55555 by natalie M


  • Will SAsk them to make you a cocktail based on what you like. Bartenders are great.

    55555 by Will S


  • Husain K.They make a damn good deshler

    55555 by Husain K.


  • Jacob G.Order the sourdough crackers with your cocktail.

    33333 by Jacob G.


  • Ben TPisco sour was 👌

    33333 by Ben T


  • Morgan SmithCharcuterie!!

    55555 by Morgan Smith


  • Tim C.Try the fried Brussels sprouts, the Caesar salad sandwich and the spaghetti and meatball burger

    55555 by Tim C.


  • Genki U.Rustic styled bar with a pretty nifty and entertaining menu. Cocktails are simple and made with care (great ice, fwiw). The salt & pepper chicken skin is sinful but good snack.

    55555 by Genki U.


  • Marija BogicI love this place. The atmosphere is lively and yet with dimmed lights very personal. The bar makes delicious cocktails (French 75 - yummy!) and the food is good. The staff are super friendly.

    55555 by Marija Bogic


  • max l.Great cocktails

    55555 by max l.


  • Tenielle G.APFM: The classic Pioneer Square brick space with great cocktails

    55555 by Tenielle G.


  • Damon C.Salt and pepper chicken skins!

    55555 by Damon C.


  • Ricardo H.Beautiful wooden bar. Fine, exquisite place. Awesome bartenders.

    55555 by Ricardo H.


  • sheela t.Jungle bird cocktail transports you to the South Pacific

    55555 by sheela t.


  • AtlantaFoodieCaesar salad sandwich.

    55555 by AtlantaFoodie


  • Men's Health MagHead to this Pioneer Square cocktail bar now & be one of the first to try Bryn Lumsden's forward-looking tipples. Try to the Agricultural Punch—Rhum Agricole, raw sugarcane juice, and lime.

    55555 by Men's Health Mag


  • Tiare D.The Pimms cup is made thoughtfully, which is how they should be made.

    33333 by Tiare D.


  • klbpastrami burger, featuring house-cured, cold smoked chuck, house-made sauerkraut, thousand island dressing, mahon cheese, and pickles

    55555 by klb


  • Roger FralichTruly a unique dining and drinking experience. Elegant service in a beautiful setting. The drinking caramel for dessert is a must, an unexpected delight.

    55555 by Roger Fralich


  • LadyBusinessThe escargot will soothe your hangover from the night before

    33333 by LadyBusiness


  • sheela t.Escargot and pomme frites

    55555 by sheela t.


  • T. N. N.Chicken skins and fried dill pickle!

    55555 by T. N. N.


  • Giancarlo C.Try the Jungle Bird (rum, Campari, pineapple juice, lime)

    55555 by Giancarlo C.


  • Nate V.These folks know what they're doing. Delicious eats and fance drinks. Great staff and service. You want to go here.

    55555 by Nate V.


  • Felicia WilliamsWonderful cocktails with all star staff that hail from the best places in Seattle. Have the steak tartare and make sure to ask the bartenders for a custom drink :)

    55555 by Felicia Williams


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