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403 N 36th St
Seattle, WA 98103

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(206) 547-2040


  • Sunday: 5:00 pm - 10:00 pm
  • Monday: 11:00 am - 2:00 pm, 5:00 pm - 10:00 pm
  • Tuesday: 11:00 am - 2:00 pm, 5:00 pm - 10:00 pm
  • Wednesday: 11:00 am - 2:00 pm, 5:00 pm - 10:00 pm
  • Thursday: 11:00 am - 2:00 pm, 5:00 pm - 10:00 pm
  • Friday: 11:00 am - 2:00 pm, 5:00 pm - 11:00 pm
  • Saturday: 5:00 pm - 11:00 pm

Cuisine: Korean Restaurants

4.9 of 5.0 from 171 reviews

price range:$26 to $50



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Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA
  • Revel in Seattle, WA

Revel Reviews

Add your review for Revel.

  • Jim R.Fantastic Korean small plates, make sure to grab a drink next door at Quoin

    55555 by Jim R.

  • Bridget AShort rib rice bowl & pork belly pancake are dope!

    55555 by Bridget A

  • Corrie RI've never been crazy about Korean food until I ate here. Every single thing we had was incredible, we couldn't stop raving about how good it was.

    55555 by Corrie R

  • Jeremy BLove is a dungeness crab noodle, a short rib rice, and a side of daikon kimchi.

    55555 by Jeremy B

  • Ronald SShort ribs and rice was really good! I asked for the short ribs to be cooked medium rare and it was perfect! Bing su was also really good, but smaller than expected

    33333 by Ronald S

  • Mollie MQuoin is their connected bar- great hh! The Crab noodle at Revel is a must.

    55555 by Mollie M

  • Mollie MDungeness crab noodle is a must!

    55555 by Mollie M

  • Zach NegreyAmazing dumplings.

    55555 by Zach Negrey

  • Angie RTwo words: crab bowl. Delish! Great place to try lots of small plates with a small group or a couple out for a night.

    55555 by Angie R

  • Melanie JCame for brunch and tried the omurice, spam rice bowl & dandan noodles, and it was just OK. Had unique and inventive fusion options but none blew me away.

    55555 by Melanie J

  • Max W.Noodles with chicken was the best thing we ate. So happy.

    55555 by Max W.

  • Chris MunnsThe Potatas Bravas dumplings were a little too heavy for me, but the pork ones were fantastic. Great vibe that seems good for an individual, couple, or group.

    55555 by Chris Munns

  • Owen KBreakfast is good but way too salty and no greens. But some people may not mind that.

    33333 by Owen K

  • Daniel M.Pork belly pancake (and the sauces!), shirt rib dumplings and short rib rice with yolk!

    55555 by Daniel M.

  • Will H.Sat at the butcher block table and had a fantastic meal. Corned lamb salad was delicious and the short rib rice bowl was a super hearty meal.

    55555 by Will H.

  • Timmy C.Try the bar next door too!

    55555 by Timmy C.

  • Robert GPerfect for groups of friends because it's encouraged to share everything with the people at your table. Interesting drink choices and menu to choose from.

    55555 by Robert G

  • Elizabeth AgnewEverything here was so delicious, but my favorites were the pork belly pancake and mochi donut!

    55555 by Elizabeth Agnew

  • David KSweet potato donuts and monkey bread during brunch... delicious!

    55555 by David K

  • Nikhil SThe Rice Dishes - Short Rib

    55555 by Nikhil S

  • Shimi DAmazing food! Loved the Pork Noodles! Veggie dumplings were really good and the Kimchi was lovely as well.

    55555 by Shimi D

  • Alison B.Revel Breakfast on brunch menu is amazing.

    55555 by Alison B.

  • Sam C.I can't share enough praise for the Dungeness crab noodles, but also be sure to check what their house soju is for the night and you HAVE to get dessert or you don't get the full experience.

    55555 by Sam C.

  • Laura ESo inventive!

    55555 by Laura E

  • Александр JThere's a big line to this place. But I don't know why. Nothing special.

    33333 by Александр J

  • Jonny Rlobster noodles order 2

    22222 by Jonny R

  • Roz ThomasThe dumplings are HUGE and very tasty.

    55555 by Roz Thomas

  • Kaitlin DThey make their pasta noodles in house - the king crab noodle bowl was very tasty, but my favorite was the dense chocolate brownie with toasted marshmallow

    55555 by Kaitlin D

  • Ly LêDumpling and Crab noodles are boom! Not so impressed with the short rib rice bowl.

    55555 by Ly Lê

  • Denise KNice staff and place, good for brunch. We order pork katsu with biscuits and lamen. Everything was delicious! Just the pound cake was little bit bland.

    55555 by Denise K

  • Natale CShort rib rice bowl was delicious.

    55555 by Natale C

  • Mary SEverything is delicious. Yes, you want many plates of food. Mm mm.

    55555 by Mary S

  • Eppy T.Tasty if not a little overpriced

    55555 by Eppy T.

  • Alice DDon't miss the short rib bowl - it's the best thing on the menu and big enough to share.

    55555 by Alice D

  • Jessica KKimchi bloody mary (duh), shrimp toast, mushroom porridge, pork katsu, everything else.

    55555 by Jessica K

  • Jessica KKimchi bloody mary (duh), shrimp toast, mushroom porridge, pork katsu, all the baked goods.

    55555 by Jessica K

  • Cynthia ADungenous crab noodle were amazing

    55555 by Cynthia A

  • sheela t.Shrimp toast for lunch- so savory and crunchy

    55555 by sheela t.

  • Kseniya MakarovaSome of the best dumplings I've ever had, great kimchi too

    55555 by Kseniya Makarova

  • Logan CTop notch.

    55555 by Logan C

  • I Y.The beef dumplings were outstanding. They redefined dumplings for me. Brown sugar ice cream dessert is simple but also delicious.

    55555 by I Y.

  • Maria JThe vegetarian rice is amazing and so are the noodles. Cater well to big group dinners. Staff is super friendly. Food cost is relatively good.

    55555 by Maria J

  • Allen C.The revel brunch with bacon steak is amazing but the bacon is pretty oily and heavy so you'll either love it till the end of have too much of it in the end

    55555 by Allen C.

  • Alexandra PBrunch is always less crowded than dinner and is just as imaginative and tasty.

    55555 by Alexandra P

  • Charles K.Don't know what to get? Order the Rice Bowl w/egg yolk, Short rib, sambal daikon, mustard green (16).

    33333 by Charles K.

  • Nic N.Short rib dumpling and the pancake were so good. Lemongrass beef noodle also really good. Mix it all together with their sauces... Truly great!

    55555 by Nic N.

  • sheela t.Brunch- DanDan noodles with chili and eggplant

    55555 by sheela t.

  • minniemonshort rib dumplings

    55555 by minniemon

  • Carlos JDungeness crab noodles, pork belly kimchi pancakes, and any dessert.

    55555 by Carlos J

  • Sarah F.You need to eat the albacore tuna bowl. And extra kimchee.

    55555 by Sarah F.

  • Richard MThe short ribs rice bowl is delicious

    55555 by Richard M

  • Christine AGo for the lemongrass noodles!

    55555 by Christine A

  • minniemontry: seaweed noodles with dungeness crab & smoked tea noodles with roasted duck

    55555 by minniemon

  • sheela t.Any of the pancakes. The king mushroom salad is a great start

    55555 by sheela t.

  • Caron MAbsolutely THE worst service I have ever had! Completely disappointed because we had heard such great things! The food was great but both hostess and waitress need to get up to speed.

    22222 by Caron M

  • Jeanette RAmbiance, food, setting.

    55555 by Jeanette R

  • Kevin SRice bowls & everything else

    55555 by Kevin S

  • Kevin SRice bowls & Ambiance. Great for a date. Lively athmosphere with fresh fusion food. A Seattle must. Eat at the end corner of the butcher block counter and watch the chefs in the open kitchen.

    55555 by Kevin S

  • Oremo OchilloThe dungeness crab pasta is one of the 10 best dishes in all of Seattle.

    55555 by Oremo Ochillo

  • Genki U.Great atmosphere and design. Food is pretty good, but pricey. However, I found some of it to be over-sweetened and lacking depth.

    55555 by Genki U.

  • Juston P.Totally great. We has the crab noodles, short rib dumplings, and shrimp pancakes. Cool space, too.

    55555 by Juston P.

  • Nicol C.Expensive, but good fusion cuisine. Their Myer lemon yogurt with peppercorns is weird and delicious!

    55555 by Nicol C.

  • Sherry L.Mmm the noodles here are divine

    55555 by Sherry L.

  • Sarah FoleyShort rib dumplings...slippery and delicious!

    55555 by Sarah Foley

  • Mingfei Y.We came here another day for brunch. The Dan Dan noodle is epic!

    55555 by Mingfei Y.

  • Melinda T.Love the short rib bowl!!!! And kimchi pancake and the pork blood dumplings 😍😍😍😍

    55555 by Melinda T.

  • Mingfei Y.Soba noodle and tuna rice are awesome! They could get very crowded and no reservation taken for party less than 6.

    55555 by Mingfei Y.

  • Andrew C.Dine at the butcher block bar and watch the chefs do their magic. The food here is simply amazing. Try one of their rice bowls for sure.

    55555 by Andrew C.

  • Brian MEverything is pretty amazing, but there is a special place in my heart for the Oxtail Hot Pot.

    55555 by Brian M

  • Connor M.This place is fantastic

    55555 by Connor M.

  • Katie YamadaDungeness crab, Noodle bowls

    55555 by Katie Yamada

  • Alex SBest short rib with rice! FYI there's a $2 charge for takeout orders

    55555 by Alex S

  • sheela t.Revel ramen

    55555 by sheela t.

  • sheela t.Sesame tuna and a Bloody Mary for brunch

    55555 by sheela t.

  • sheela t.The porridges are comforting and savory

    55555 by sheela t.

  • Marc M.The corned lamb salad is awesome

    55555 by Marc M.

  • Agatha Y.Their brunch menu is much shorter than lunch/dinner. Always order the short rib dumplings and crab noodles

    55555 by Agatha Y.

  • TV Food MapsCheck out Revel as seen on Best Thing I Ever Ate , Unique Eats

    55555 by TV Food Maps

  • Roshan V.The elote pancake combines the flavors of Mexican corn with a Korean pancake. Get it if it's on the menu.

    55555 by Roshan V.

  • Roshan V.The ramen has a perfectly cooked egg: a little runny and bright yellowish orange yolk

    55555 by Roshan V.

  • Gilberto JThe grill shack was amazing. Good service

    55555 by Gilberto J

  • Brendan KimAtmosphere and service was great. We sat at the counter and watched the entire cooking process from our seats. However, this is definitely a fusion restaurant... Absolutely not authentic Korean.

    55555 by Brendan Kim

  • Spencer S.absolutely amazing. the crab noodle dish is out of this world.

    55555 by Spencer S.

  • Vincent F.On hot days try the Lazy Gardener for a refreshing drink. Great vibe, love the butcher block bar. Veggie/vegan options won't disappoint.

    55555 by Vincent F.

  • Chefs FeedKathy Casey, chef of Dish D'Lish, eats here on her nights off. She loves the Savory pancake.

    55555 by Chefs Feed

  • The Wall Street JournalMust-have is the crispy shrimp edamame mint pancake made from mung beans and smeared with the house-made savory chili bean paste.

    55555 by The Wall Street Journal

  • Kobi BensimonThe Dungeness crab noodles are amazing.

    55555 by Kobi Bensimon

  • Joan X.Short rib dumplings and Dungeness crab noodles are ah-mazing!

    55555 by Joan X.

  • Suma K.During warm weather try to sit outside. You will absolutely bake inside. So hot thanks to the open kitchen in the main dining area.

    55555 by Suma K.

  • Carla R.Get the Dungeness crab noodle bowl. And the corned lamb salad.

    55555 by Carla R.

  • Katie BosselerThis place has a very cool atmosphere and the Lady Gardner drink( or I think that's what it was called) is awesome! The tuna and short rib rice bowls are excellent! VERY GOOD FOOD, and decent prices.

    55555 by Katie Bosseler

  • Nandini B.Pork Belly pancake is awesome

    55555 by Nandini B.

  • Erika B.Try the Short Rib Rice With Egg Daikon Mustard Green - #bomb (via @Foodspotting)

    55555 by Erika B.

  • Jason F.Tip: Asparagus Rice Bowl

    33333 by Jason F.

  • Jesslyn C.The BBQ pork monkey bread is the best ever. But they ran out of stock this time. Had this cardamom monkey bread and it tastes sweet. Yummy too!

    55555 by Jesslyn C.

  • Patrick B.Great menu, food, service and vibe. Just try it.

    55555 by Patrick B.

  • LadyBusinessThe corned lamb salad is excellent

    55555 by LadyBusiness

  • Aileen O.Dungeness crab noodles. Just do it.

    55555 by Aileen O.

  • Diane M.the Duck Meatballs w/noodles...amazing I would eat this everyday if I could <3

    55555 by Diane M.

  • Jason S.This place was amazing. Make sure you get the sausage!

    55555 by Jason S.

  • Serious EatsNoodles, pancakes, dumplings, and rice dishes are on offer at this Korean-influenced restaurant. Weekend brunch means Revel Ramen, with kimchi the key.

    55555 by Serious Eats

  • Duane N.The shrimp and long bean salad is great, the short ribs were perfectly cooked, and the custard is so flavorful

    55555 by Duane N.

  • DacotahDelicious small plate dining. Big flavors even if you stick with the veggie dishes. For seafood eaters, the crab noodles are rich and really really good.

    55555 by Dacotah

  • John W.Try the Cantaloupe custard, tarragon, sable dessert - #vegetarian #contemporaryKorean (via @Foodspotting)

    55555 by John W.

  • John W.Try the Banchan (Side Dishes) - #vegetarian #contemporarykorean (via @Foodspotting)

    55555 by John W.

  • John W.Try the Edamame, spring onion, pea vine pancake - #vegetarian #contemporarykorean (via @Foodspotting)

    55555 by John W.

  • Wanda L.The crab noodles........AMAZING!

    22222 by Wanda L.

  • Connie L.Can't go wrong with anything on the menu, but highly recommend the Roasted Duck Tea Noodles, Short Rib Rice, and the Short Rib Dumplings!

    55555 by Connie L.

  • John G.Holy smoke - donuts with bacon / pickled Asian pear / condensed milk glaze ~ incredible!

    55555 by John G.

  • Kate S.Ask for Geoff as your server! He guided us through an amazing taste tour with merely the guidance of "get us what you like best." :)

    55555 by Kate S.

  • AmandaAllen wrench & bacon donuts are awesome!

    55555 by Amanda

  • Sean O.Service was great. Place is a bit loud. Sit at counter if possible and watch the pros work.

    55555 by Sean O.

  • Jason R.Try the Rose Pannacotta (via @Foodspotting)

    55555 by Jason R.

  • Ally B.recommend the pork belly ramen for brunch. super delicious broth.

    55555 by Ally B.

  • Mingfei Y.Love soba noodle with duck!!

    55555 by Mingfei Y.

  • Melissa A.Always leave room for dessert, flavor combos that tickle the taste buds.

    55555 by Melissa A.

  • Jessie W.My favorite Asian fusion food in Seattle area. Though it has a very short list on the menu, but it won't go wrong even you randomly order anything, because everything is good!

    55555 by Jessie W.

  • Sherveen S.I ordered the ramen which was fantastic, but I had a chance to try the short ribs...they were amazing. Would definitely suggest it

    55555 by Sherveen S.

  • Even J.Don't be scared of the phrase "corned lamb" this salad was phenomenal. Just spicy enough yet light enough to accompany any if their other amazing dishes... Dumplings!

    55555 by Even J.

  • Aeden J.Try the Short Rib Rice Bowl (via @Foodspotting)

    55555 by Aeden J.

  • Karen S.At brunch, do not miss the savory Monkey Bread -like BBQ pork belly with pickled jalapeños.

    55555 by Karen S.

  • Yanquan C."Typical Washington food" - as one of my classmate in UW commented and strongly recommended.

    55555 by Yanquan C.

  • Rich T.Try the Pork Belly Pancake (via @Foodspotting)

    55555 by Rich T.

  • Giang T.Dungeness crab noodles and short rib dumplings are good. Pass on the albacore rice bowl.

    55555 by Giang T.

  • Snap Krackle P.Try the Escolar, Egg And Arugula (via @Foodspotting)

    55555 by Snap Krackle P.

  • Snap Krackle P.Try the Pork Ramen with Kimchi (via @Foodspotting)

    55555 by Snap Krackle P.

  • Snap Krackle P.Try the Hangover Soup - Blood Sausage! (via @Foodspotting)

    55555 by Snap Krackle P.

  • Tom G.short rib dumplings. #RealTalk

    55555 by Tom G.

  • Tianna J.The service wasn't great at all, therefore I didn't even want to try the food.

    33333 by Tianna J.

  • Valentina V.Try the Pork Belly Pancake - Love this place! (via @Foodspotting)

    55555 by Valentina V.

  • ROMEFrank Bruni likes the Asparagus Rice Bowl [Best Thing I Ever Ate]

    55555 by ROME

  • Wes L.A lot flavors in their dishes. Try to find a good balance of fresh ingredients and meats and you will make the meal more enjoyable. The miso paste sauces is great and reminds me of Korea

    55555 by Wes L.

  • Brandon J.Eat outside!!

    55555 by Brandon J.

  • Keith S.Try the mizuna salad with corned lamb and v. spicy nuoc cham.

    55555 by Keith S.

  • Jessica S.The asparagus rice bowl was on The Best Thing I Ever Ate

    55555 by Jessica S.

  • Melanie R.Go ahead and order one of everything on the menu. Especially memorable: short rib dumplings, tuna kimchi rice bowl.

    55555 by Melanie R.

  • Liliana H.Found Blackened Tofu Rice as Yum Yum. Try it and dish on it at http://dishonit.com

    55555 by Liliana H.

  • Liliana H.Found Kale Pancake as Yawn. Try it and dish on it at http://dishonit.com

    55555 by Liliana H.

  • Liliana H.Found Short Ribs Dumplings as Yum Yum. Try it and dish on it at http://dishonit.com

    55555 by Liliana H.

  • Liliana H.Found Spicy Beef Hot Pot as Yum Yum. Try it and dish on it at http://dishonit.com

    55555 by Liliana H.

  • Nikhil H.Found Soju infused drink as Yawn. Try it and dish on it at http://dishonit.com

    55555 by Nikhil H.

  • Sandra F.The desserts (earl grey chocolate mousse with blood orange & cacao panna cotta with pineapple) were delicious! Way better than the main dishes.

    55555 by Sandra F.

  • Emily T.Try the Short ribs, sambal daikon, and greens over rice - A-okay, in my book. I'd get it again! (via @Foodspotting)

    55555 by Emily T.

  • Trophy Cupcakes and PartyAmazing follow up to Joule. Try the Tofu with Chinese Broccoli, all of the dumplings and pancakes... and which ever speciality cocktail strikes your fancy (for me, anything with St. Germaine)

    55555 by Trophy Cupcakes and Party

  • Jeffrey C.Try the Red Velvet Cheesecake (via @Foodspotting)

    55555 by Jeffrey C.

  • Jeffrey C.Try the Beef Hot pot (via @Foodspotting)

    55555 by Jeffrey C.

  • Jon S.Try the Spicy Beef Hotpot (via @Foodspotting)

    55555 by Jon S.

  • Michael W.Anniversary is December 17; Go in on Sunday night for the dumpling eating contest. They are only taking 14 contestants and it's free.

    33333 by Michael W.

  • Courtney C.Try the Dungeness Crab, Seaweed Noodle, Spicy Red Curry, Creme Fraiche - New noodle dish that is out of this world good!!! Get it before its gone (via @Foodspotting)

    55555 by Courtney C.

  • DishOnItFound Chocolate Pecan Pie In A Jar as Yum Yum. Try it and dish on it at http://dishonit.com

    55555 by DishOnIt

  • Courtney C.Get the pork belly pancake...best one hands down!

    55555 by Courtney C.

  • Seattle MetThe single best thing to happen to Seattle dining in the last year was the launch of this stark, lively shot of Korean-Asian street food in Fremont: brainchild of chefs Rachel Yang and Seif Chirchi.

    55555 by Seattle Met

  • My Tam N.Sit outdoors when the weather permits, sip on a house made soda and try the BBQ goods from the grill. Scrumptious!

    55555 by My Tam N.

  • Shannon O.Brunch was delicious. So many fun options. You must try the bacon... Best ive ever had!

    55555 by Shannon O.

  • Christina R.The chillerest restaurant in fremont!

    55555 by Christina R.

  • Mich L.Try the Lamb Dumplings - Great lamb flavor with goat milk yogurt. (via @Foodspotting)

    55555 by Mich L.

  • Mich L.Try the Beef Short Rib Rice Bowl - Love the mustard greens and egg yolk. (via @Foodspotting)

    55555 by Mich L.

  • Steven L.Sit outside during the summer - the grill smells amazing, and the sunset is stunning.

    55555 by Steven L.

  • SW StreetWinner of Seattle Weekly's Staff Pick for Best New Restaurant in 2011! Check out more of our winners through the Best of Seattle app.

    55555 by SW Street

  • EaterThis follow-up to Joule is casual, largely Asian street food inspired and a fantastic (reasonably priced) experience for brunch, lunch or dinner. Get cocktails at Quoin after dinner. [Eater 38 Member]

    55555 by Eater

  • Dave C.Like having our very own Momofuku!

    55555 by Dave C.

  • Ryan B.The short rib dumplings are one of my top five favorite dishes in Seattle. Amazing.

    55555 by Ryan B.

  • Rowdy G.Potato dumplings with green goddess, holy hell! Make sure to get the nuon choy garlic soy sauce....

    55555 by Rowdy G.

  • Warren S.The duck meatball noodles are fantastic and they've got a little kick, too

    55555 by Warren S.

  • Erik P.The kimchi bloody marys are tasty as is the congee (rice porridge)!

    55555 by Erik P.

  • Michael W.4-19-2011...Try the new asparagus rice bowl. Super Yummy!!!

    55555 by Michael W.

  • Lia Y.try the desserts! if you're adventurous, the chocolate chip chili icecream cookie. Traditionally good is the vanilla coffee icecream cookie.

    55555 by Lia Y.


    33333 by Joseph G.

  • Michael W.Try brunch. It is something really really special and not the normal breakfast food.

    55555 by Michael W.

  • Carmel L.try the short ribs dumplings. nom nom nom.

    55555 by Carmel L.

  • ThrillistTry the Pork Belly w/ kimchi & bean sprouts pancakes, or the FiveSpiced Duck Balls w/ lacinato kale & smoked chili Noodles and then go and watch this husband and wife team kill it on Iron Chef

    55555 by Thrillist

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