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Boneyard Bistro



13539 Ventura Boulevard
Sherman Oaks, CA 91423

View more Sherman Oaks restaurants

(818) 906-7427

Hours

  • Sunday: 10:00 am - 9:00 pm
  • Monday: 6:00 pm - 10:00 pm
  • Tuesday: Closed
  • Wednesday: Closed
  • Thursday: Closed
  • Friday: 6:00 pm - 11:00 pm
  • Saturday: 6:00 pm - 11:00 pm

Cuisine: Barbecue Restaurants, Bars


4.6 of 5.0 from 59 reviews


price range:$26 to $50

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Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA
  • Boneyard Bistro in Sherman Oaks, CA

Blogger Reviews of Boneyard Bistro

  • Is It Any Good on Jul 31, 2013

    Ive been to this part of Sherman Oaks in the past. Believe it or not, it was for Thanksgiving, when me and my Father went to a local Italian Haunt for their version of the Traditional Thanksgiving Feast...

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Boneyard Bistro Reviews

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  • Steven DThe annual Louisiana seafood boil is crazy good!

    55555 by Steven D


  • Flobo B.The heaviest thing on their menu are their gi-normus onion rings. Eat those last!

    55555 by Flobo B.


  • Ace T.Excellent beer selection

    55555 by Ace T.


  • Omar B.Best ribs in the area 👌🏻

    55555 by Omar B.


  • Matthew P.3 combo plate

    33333 by Matthew P.


  • Lance C.The service was lacking and also the host and manager should communicate about reservations

    22222 by Lance C.


  • Zac AThe Boneyard Bistro is the best BBQ that you are going to find in the Valley. The brisket and pulled pork are smoked for hours and the bacon sticks are great. The best place for bbq and craft beer!

    55555 by Zac A


  • Briar RabbitAsk for Michael, that dude is super knowledgable and friendly.

    55555 by Briar Rabbit


  • Nort DVale guy is rude

    11111 by Nort D


  • Arnulfo P.Oh man those short rib tacos. Also Drew was a pretty cool waiter.

    55555 by Arnulfo P.


  • LA WeeklyTry the pulled pork sandwich: a generous serving of exceptionally moist, gently shredded swine is piled atop toasted brioche and joined by pickles, raw onions, slaw and sauce.

    55555 by LA Weekly


  • LA WeeklyEven though Sherman Oaks is a couple thousand miles from South Carolina's Midlands, you'll feel transported when you bite into the pulled pork sandwich at Boneyard Bistro.

    55555 by LA Weekly


  • Ali O.Love their cocktail list - lots on there for variety.

    55555 by Ali O.


  • Dmitrii C.Great beer and BBQ stop. Don't bother with street parking after 6pm. Go for the Subway/Starbucks lot behind this joint.

    55555 by Dmitrii C.


  • Jon M.Oh. My. God. This is literally my favorite restaurant. I literally can't get enough. Hands down the best & most authentic tasting BBQ in the area. Very nice and high end and excellent beer & whiskey.

    55555 by Jon M.


  • Alyssa H.You must order the chili donuts, they are so so good.

    55555 by Alyssa H.


  • Amy D.4 oz pours of beer for $2 or $3 - try a bunch of their huge craft beer menu

    55555 by Amy D.


  • Jason P.They have a great beer selection and rotate the taps quite a bit so there is always something new.

    55555 by Jason P.


  • LA WeeklyDoes the barbecued brisket match up well with Woody's? It's not even close. But sometimes it is pleasant to eat spareribs and drink Chateauneuf du Pape.

    55555 by LA Weekly


  • Zef ShalajVery very very very...very good.

    55555 by Zef Shalaj


  • Julie M.Banana creme brulee is to die for. Service is very nice, but there aren't enough servers, so you wait a lot. Bbq is good, but there's better at hole-in-the-wall spots around town.

    55555 by Julie M.


  • Markelly Manuela C.At home....

    55555 by Markelly Manuela C.


  • Los AngelesBoneyard has the most impressive craft beer program in the San Fernando Valley, with 42 rotating draft beers and more than 100 bottles.

    55555 by Los Angeles


  • Christina B.Ribs were amazing, especially the st.louis..fell off the bone. .yum..service was excellent.

    55555 by Christina B.


  • Nej K.$4 split charge for food

    22222 by Nej K.


  • Ryan V.Good place! Great food and they don't water down their drinks

    55555 by Ryan V.


  • Nina S.$4 well drinks for happy hour. Stuffed dates are amazing! Service was slow and not knowledgable about the menu.

    55555 by Nina S.


  • Karrine &.Aaron, the owner is a killer cook. When getting the briquet, ask for the fatty part. That's where the flavor is!

    55555 by Karrine &.


  • Anastasia C.I hope they bring back the S'mores with Bacon!!!

    55555 by Anastasia C.


  • Tamme I.I6 oz ribeye with house made Worcestershire - delectable!

    55555 by Tamme I.


  • LA WeeklyA full-fledged, beef-intensive barbecue restaurant with gourmet dishes like pistachio-crusted baked Brie, whiskey-brined pork chops and pumpkin seed-crusted salmon. Happy hour Mon-Fri, 4:30-6:30pm!

    55555 by LA Weekly


  • AariBest bartenders in the valley.

    55555 by Aari


  • Hunington S.They will no longer accept the Maltose Falcons club discount card. I'm a little upset that they didn't bother to notify my club President, which would have been thoughtful given the club's support.

    22222 by Hunington S.


  • Manny T.Great beer selection, it is always changing. If you go at an off hour, you can really appreciate the beer knowledgeable staff. They also make some great mixed drinks. The food here is amazing too.

    55555 by Manny T.


  • The Unaccomplished LadyTry the Seafood Boil Combo - Delicious! (via @Foodspotting)

    55555 by The Unaccomplished Lady


  • EvanThe bartenders really know their stuff, so if you're not sure what kind of beer to try, ask for a recommendation!

    55555 by Evan


  • Marisa Z.The old fashioned was stiff enough to have been two drinks. The food is exactly the soul food fix I needed. Save room for dessert, you won't be disappointed.

    55555 by Marisa Z.


  • The Unaccomplished LadyTry the Lechon Asado - Cuban Style Roasted Pork - So much roasted pork, so little belly room! So delicious! (via @Foodspotting)

    55555 by The Unaccomplished Lady


  • Chase M.Get the bourbon sweet tea.

    33333 by Chase M.


  • SteveLager options - Yellowtail.. Yum!!

    55555 by Steve


  • Shauna T.California burger is kind of amazing...

    55555 by Shauna T.


  • Andrew S.Food is a bit pricey, but is outstanding and served in huge portions. They might have the best tap list in LA. Seriously.

    55555 by Andrew S.


  • SteveNo Wifi... To bad

    55555 by Steve


  • SteveChili Donuts are a must have

    55555 by Steve


  • Eric K.The Bread Bowl is amazing!!

    55555 by Eric K.


  • Jeff B.Baby-backs and briscitt are the shit. And don't let anyone let you leave without throwing back some of the fried Mac n cheese. Church!!

    33333 by Jeff B.


  • Jennifer M.Amazzziiinngggg beer selection!!!!! Great atmosphere!

    55555 by Jennifer M.


  • Blake D.One of the best BBQ places in L.A., they also have the most extensive whiskey and drink selections in town. Definitely two thumbs up from a Texan.

    55555 by Blake D.


  • Danger S.Who knew hipsters liked average barbecue. If you don't like BBQ why did you come here? At least it's not great BBQ.

    55555 by Danger S.


  • Breanna E.Fried Mac n cheese is to die for, and the baked beans are delicious! Also, the banana brûlée is incredible!

    55555 by Breanna E.


  • Richard G.Wine by the bottle half price Tues + Wed! :-)

    55555 by Richard G.


  • DianeThe quesadilla is ridiculous and my boyfriend had the bbq chicken with baked beans which were DELISH!

    55555 by Diane


  • Seth C.The beef ribs and the brisket are the two single greatest things at this restaurant. Amazing!!! Also jackncoke gluten free cake :)

    55555 by Seth C.


  • Matt R.Quite possibly the best beer selection in town. A little pricey for certain brews though.

    55555 by Matt R.


  • Amanda N.Start with the chili cheese donut, and for your entree get the brisket; it's so tender it falls apart when you poke it with your fork. Tri-tip is also really good too.

    55555 by Amanda N.


  • Amy K.You must have the brisket. It's outrageous!

    33333 by Amy K.


  • Kathleen M.Amazing beer selection!

    55555 by Kathleen M.


  • Robert A.Was not impressed, food was expensive, atmosphere was very frou frou and while they served Coke products they for some unknown reason have Coke Zero instead of Diet Coke.

    33333 by Robert A.


  • Stuart S.Best BBQ in LA. I think my fav restaurant in LA

    55555 by Stuart S.


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