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Gus's Barbecue



808 Fair Oaks Avenue
South Pasadena, CA 91030

View more South Pasadena restaurants

(626) 799-3251

  • Sun - 8:30am - 10:00pm
  • Mon - Thu 11:00am - 10:00pm
  • Fri 11:00am - 11:00pm
  • Sat 8:30am - 11:00pm


4.7 of 5.0 from 50 reviews


price range:$11 to $25

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Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA
  • Gus's Barbecue in South Pasadena, CA

Blogger Reviews of Gus's Barbecue

  • Is It Any Good on Dec 11, 2011

    Sitting down in Gus’s, you get the feeling of being in a first class, white table cloth joint. Yet, there's still a sense of fun. The Wait staff is warm and friendly. You're treated more like a neighbor, coming in to the local joint that you've been coming to for years...even if its your first time.

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Gus's Barbecue Reviews

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  • Theresa S.Incredible !!!!!!

    55555 by Theresa S.


  • Ramsey E.It's a good place but everything went wrong unfortunately! Table was tilting, ran out of brisket, no refills, no substitutions in the menu. Manager is really nice but I just didnt like the experience.

    22222 by Ramsey E.


  • Brandon R.Everything is so good here. Def work the price. A bit pricey but worth it. Can't wait to come back and try something new :)

    55555 by Brandon R.


  • Mercy M.Great service.

    55555 by Mercy M.


  • Gus G.Love the good service and the food was great

    55555 by Gus G.


  • Carol L.Breakfast until 2 pm!

    33333 by Carol L.


  • Alex W.Great BBQ! Make sure to get a rib and two meat or chicken and two meat combo. Their sauce is one the best I've had outside of my fav mom and pop BBQ restaurant.

    55555 by Alex W.


  • Brian T.The jalepeno jelly that comes with the cornbread is an excuse to get it- a must order! Cocktail list great, and fried chicken amazing

    55555 by Brian T.


  • Veronica Garcia SaldanaHotwings are awesome!

    55555 by Veronica Garcia Saldana


  • Stacy O.Corn bread is amazing but huge so it's great for sharing

    55555 by Stacy O.


  • Jason D.A South Pasadena institution; you have to try the BBQ chicken as it's the tenderest, tastiest I've had in a long time.

    55555 by Jason D.


  • Tristam B.one of the few places in South Pas open after 9pm. This is such a party town!

    55555 by Tristam B.


  • Jonathan C.Pulled pork nachos

    55555 by Jonathan C.


  • Jonathan C.Boneless. Fried. Chicken.

    55555 by Jonathan C.


  • Darius L.So good! Baby back rib sammy. Wifey got combo plate with fried chicken (they take the bone out), sausage and beer braised brisket. Everything was so good. The mac and cheese side dish was avg.

    55555 by Darius L.


  • Sylvia G.The Picnic Dinner was delicious enough feed twoā¤ ribs chicken brisket so goood!

    55555 by Sylvia G.


  • RudeRudy C.Came here for years... Now waiters are fucked up snobs who expect tips for great service opposed to offering great service to earn their tips...

    55555 by RudeRudy C.


  • Phill L.Try the Bacon Waffle & Sandouille Sausage (via @Foodspotting)

    55555 by Phill L.


  • Phill L.Try the Gumbo - #chicken#sausage#shrimp#fried okra (via @Foodspotting)

    55555 by Phill L.


  • Phill L.Try the Turkey Barley Salad (via @Foodspotting)

    33333 by Phill L.


  • Brandon K.This place knows BBQ! No matter what I've chosen on the menu each time, I've never been disappointed. Top-notch staff and a great pour on drinks to boot. Expect to spend more here, but it IS worth it.

    55555 by Brandon K.


  • Eric T.Try the Picnic Plate (via @Foodspotting)

    55555 by Eric T.


  • Eric T.Try the Famous Cornbread in the Skillet (via @Foodspotting)

    55555 by Eric T.


  • Bret R.Great service!! Not sure about other experiences, but have been here twice and had amazing service both times. A++

    55555 by Bret R.


  • Fritz B.Cornbread with jalapeno jelly is great.

    55555 by Fritz B.


  • notoriousLIGPulled pork nachos and jalapeƱo cucumber margaritas are the best items to help kick off a weekend.

    55555 by notoriousLIG


  • Mia F.::AVOID:: RUDEST staff I have ever encountered, which is a shame because the BBQ is tastey! Manager & Waiters 100% rude &unprofessional.

    22222 by Mia F.


  • Hardy L.PULLED PORK SANDWICH. I've had barbque all over this fair country and this was the best pulled pork I ever had.

    55555 by Hardy L.


  • Eric J.If here on a Saturday or Sunday, get the chicken n waffles. So damn good! Skip the chicken fried steak, not very good.

    55555 by Eric J.


  • Carolyna R.Ribs & 2 meat combo with pulled pork and brisket is DELICIOUS!! And the cornbread appetizer is sooo good!

    55555 by Carolyna R.


  • Carol T.Best BBQ brisket in So Cal!

    55555 by Carol T.


  • Laura W.Try the fried pickles! Not on the regular menu, but they are good!

    55555 by Laura W.


  • ToddMake a reservation, don't make a reservation. Doesn't seem to matter. Waited nearly 40 minutes after our reservation for the table.

    11111 by Todd


  • BrianGet the Beef brisket.

    33333 by Brian


  • Rachael F.The Fremont Burger is amazing.

    55555 by Rachael F.


  • Kate S.Delicious, sweet, fresh squeezed Lemonade!

    55555 by Kate S.


  • Matthew M.They sell barbecue food

    55555 by Matthew M.


  • Daniel L.I'm a Gus's pro! Perfect mint Julep! Best chicken and waffles ever. BBQ brick chicken is second to none! GET IT!

    55555 by Daniel L.


  • Amy R.Gotta try the cucumber jalapeƱo margarita!!

    55555 by Amy R.


  • Fran O.Pulled pork nachos are a must!

    55555 by Fran O.


  • Arne K.I love gus's bar b que everything on there menu has been top notch and consistent although today I had there cheddar grits not so good but nothing could stop me fro coming back to gus's every weekend

    55555 by Arne K.


  • Kate S.Put blue cheese on the Gus burger or mini sliders instead of cheddar! Divine.

    55555 by Kate S.


  • ToddTry the fried pickles.

    55555 by Todd


  • Adam G.Definitely give the Memphis style baby backs a try. They're probably some of the best ribs on the west coast! And who could say no to a plate of BBQ pork nachos?

    55555 by Adam G.


  • Steff B.The sweet potato fries are soooo good you'll want to steal them off your neighbor's table!

    55555 by Steff B.


  • Toddtry the cucumber, lime margarita.

    55555 by Todd


  • Hilary C.For just a taste of the great barbecue here, try the chicken sandwich. Comes with one side. Add sauce to taste from the containers on your table. Just enough, not too much. Manager Cali is wonderful!

    55555 by Hilary C.


  • Malcolm B.St. Louis ribs have a nice crust.

    55555 by Malcolm B.


  • Joe A.Excellent Ribs. I have tried their burger also, it is awesome. It costs almost $10 but you will not go hungry. The ribs have that authentic smokey flavor that I love.

    55555 by Joe A.


  • Eric C.They just started serving breakfast and the Chicken Fried Steak is awesome.

    55555 by Eric C.


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