House Of Tricks

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House Of Tricks Reviews

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• Wonderful meal and beautiful outdoor dining. Would definitely recommend.

  by Sara Wilson

  
  

• Black bean meatloaf was great, as was the squash appetizer.

  by Harold Martin

  
  

• Güzel Amerikan mutfağı, yaş ortalaması yüksek.

  by Oytun PINAR

  
  

• Be warned that there are a couple cats that belong to the house/restaurant that roam the patio and will sit by you for a little once your food arrives. The black one is very friendly.

  by Tessa M.

  
  

• Had the lamb and it was delicious! Service was a little slow at first. Surprising since it wasn't very packed. Slow service aside, everything we ate was delicious and would definitely come back.

  by Tessa M.

  
  

• Great sandwiches, tasty salads, kinda pricey.

  by Bryan Kent

  
  

• The spinach dip is very heavy And creamy. The staff are very very nice

  by Alya J.

  
  

• Ask about the fish of the day

  by Jack Ketcham

  
  

• Foie gras starter!

  by Brendan O.

  
  

• Harissa-spiced mussels, perfectly seared foie gras, juicy coffee-cardamom-crusted duck, and fork-tender braised osso bucco keep us coming back for more.

  by Phoenix New Times

  
  

• Can't leave without having the salted apple bread pudding

  by Anna d.

  
  

• Foie gras duck tamales starter, salmon starter were excellent. Pork belly and caramelized onion stuffed chicken is to die for - this was chefs daily special.

  by Anna d.

  
  

• Lovely outdoor seating. Great wine list and menu. Upscale casual. Dim lighting and super relaxing so you can just enjoy. Added bonus, 4 resident cats they care for, who scurry around, looking adorable

  by Litedreamer

  
  

• Great ambience, quiet under a patio. Well crafted new American cuisine. The lobster medallions were spectacular.

  by Chris Gebelin

  
  

• This was the best of the restaurants we tried this past Spring Training trip, service on point, Squirrel drinks FUN! and the food, was tasty and plentiful, large portions...

  by Tom

  
  

• Came with 4 friends. Had the porchetta, lobster medallions, short ribs and tenderloin. All were fantastic. Will be back here next time im in town!

  by Joe L.

  
  

• Pork belly is amazing everytime.

  by Abel A.

  
  

• Porchetta and bread pudding. You're welcome.

  by Tom

  
  

• Get the salmon. The chicken is too bland and the lamb is okay.

  by Ranya M.

  
  

• great time of year to enjoy glass of fine wine and see some of our favorite professors unwinding, lol.

  by Helen G.

  
  

• Watch Out For The Random Pole In The Back Parking Lot! You Might Crash And Ruin All Your Plans! Like Me!

  by Danica K.

  
  

• Jordan is very helpful when you mess up your reservations. Very accommodating. Management! Hint hint! Give this young lady a raise.

  by Ryan D.

  
  

• Although the lush, flower-filled patio has its charms, the best place for Tricksters to be is invariably the outdoor bar, roofed and shaded by two towering old trees.

  by Phoenix New Times

  
  

• service is amazing. the menu constantly changes so it's nice to visit once a quarter. it feels like an english tea party when sitting outside.

  by Jodie M.

  
  

• Conveniently located in downtown Tempe, close the the Tempe Town Lake, ASU Gammage and the ASU Art Museum. We love the outdoor patio and bar. Save room for dessert - trust us.

  by Tempe Tourism

  
  

• House of Tricks has been named "One of the Top 5 Wine Bars in the Valley" and has been awarded the Wine Spectator "Award of Excellence". Everything on the menu is delicious. Save room for dessert.

  by Tempe Tourism

  
  

• Very relaxed and cool atmosphere. Good place for a light lunch with your honey. Get anything because it is all amazing but if you really need a recommendation get the grilled chicken sandwich!!! Yum!!

  by Katie B.

  
  

• Food GREAT! Very nice atmosphere low lights court yard setting offering wine, cocktails and dinner. we are coming back ! And yes very good service

  by Johnny P.

  
  

• Try the specials!

  by Scott U.

  
  

• Great food for celebrating an anniversary or proposing to your gf.

  by Melanie W.

  
  

• Although Tricks has a decent cocktail list, wine is the way to go here, given the restaurant's eclectic 300-bottle cellar and its "Award of Excellence" from Wine Spectator for two years running.

  by Phoenix New Times

  
  

• Definitely sit outside and enjoy the lush, cool environment with a nice cold drink. On the dinner menu, House of Tricks also offers the best steak I've ever had.

  by Shelby S.

  
  

• this is one of my favorite restaurants of all time. the menu changes frequently providing variety and new tastes! simply amazing!

  by Annie C.

  
  

• Best dining experience in Tempe! 5-star food and a great patio! Try the seared scallops and seafood cakes! Pricey, but totally worth it! We went with another couple & walked along Mill Ave afterwards!

  by Kelly N.

  
  

• Watch out: the black pepper tomato bisque is very spicy.

  by Adrian S.

  
  

• Cheese plate

  by Beth C.

  
  

• Good food. Service isn't the best, but it's worth it.

  by Zach S.

  
  

• What a beautiful place! Get the Wild Hog Zin - it's definitely worth the price. And with the bone marrow appetizer? It's like milk and cookies! Made to go together!

  by Jen D.

  
  

• Amazing chicken sandwich with fig on it. My go-to sandwich for lunch!

  by George B.

  
  

• Good for a business lunch or evening dinner with someone that matters.

  by Darrel A.

  
  

• Most beautiful outdoor bar in town with fantastic wine list.

  by Lori H.

  
  

• Grilled Salmon and Baby Lettuce, is an excellent choice!

  by Philip K.

  
  

• The mussels are amazing!!

  by Faye H.

  
  

• Beefeater & tonic! Squeeze of lime.

  by Ross

  
  

• House of TricksBest of Phoenix Winner 2011: Best Romantic Dinner. This the place to be with your significant other in a cozy, candlelit ambiance, excellent service, and delicious food.

  by Phoenix New Times

  
  

• Hearing customers complain about sitting outside in beautiful weather is funny

  by Nate R.

  
  

• Everything is good here... Salmon salad with chipotle grapefruit dressing...steaks...

  by tiffia e.

  
  

• Went here during AZ Restaurant Week. 3-course meal for only $30 a person! Probably the best steak I've ever had. Make a reservation if you want to sit on the patio though.

  by Christina O.

  
  

• Called the "Hours of Tranquility", their happy hour consists of relaxed pricing at the outdoor bar from 4-6 p.m. and tasty, casual happy hour dining options.

  by Tempe Tourism

  
  

• Stay for the Tricks!

  by Andrew W.

  
  

• One of my favorite places in Tempe. Their dinner menu is much more expensive and different than their lunch menu. My favorite item is the salmon salad.

  by Serena C.

  
  

• Flank steak is off da chain!!

  by Phil R.

  
  

• Make sure to get a metal table instead of a wobbly plastic one!

  by Brian S.

  
  

• This restaurant is beautiful, covered with trees and lots of outside seating,fantastic art collection on the walls too, you get a sense of enchantment upon walking through the gate, Fantastic food

  by michelle d.

  
  

• Food Critic says The restaurant is really a rare gem, a local institution that survives not on hype, but on quality... This is what your missing, check them out today!

  by Phoenix New Times

  
  

• Great atmosphere! It is classy without having to pay for it. Great prices and great food!

  by Megan M.

  
  

• Get a table outside, order the raspberry tea (loaded with raspberries!) and soak up the relaxing vibe. Local, fresh, seasonal fare.

  by Kathryne N.

  
  

• If you’re going for lunch, you can’t go wrong with the quiche of the day. Also, this is a great spot for dinner before a show at ASU Gammage. Great wine list!

  by Tempe Tourism

  
  

• Food is delicious!! Fun place to have a group event! Dont let the name scare you ;)

  by Jen B.

  
  

• Sit on the patio - it's one of the Valley's best. The seasonal menu and cocktails/drink list will knock your socks off.

  by PHOENIX Magazine

  
  

• Order a mojito they love making them !!

  by Daylon B.

  
  

• Ask for the special ice tea!

  by Daylon B.

  
  

• Ask for Grant, hands down the best server and very personable

  by Daylon B.

  
  

• Have a Tincho! New Age White wine over ice with a slice of lime. Just enought bubbles to tickle your tongue!

  by Jill S.

  
  

• Try the seared scallops, nori wrapped ahi tuna tempura, or the roasted duck. Amazing!

  by John R.

  
  

• Favorite eatery!

  by Kevin B.

  
  

• Sometimes outside in the misters is cooler than inside.

  by Alice D.

  
  

• Can't decide? Go with chipotle cream pasta w/ chicken.

  by Ty L.