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Beer Bistro

18 King St E
Toronto, ON M5C 1C4

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(416) 861-9872


  • Sunday: 10:30 am - 3:30 pm, 4:00 pm - Midnight
  • Monday: 11:30 am - Midnight
  • Tuesday: 11:30 am - Midnight
  • Wednesday: 11:30 am - Midnight
  • Thursday: 11:30 am - 1:00 am
  • Friday: 11:30 am - 1:00 am
  • Saturday: 10:30 am - 3:30 pm, 4:00 pm - 1:00 am

Cuisine: Cafes, French Restaurants

4.9 of 5.0 from 30 reviews

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Beer Bistro in Toronto, ON
  • Beer Bistro in Toronto, ON
  • Beer Bistro in Toronto, ON
  • Beer Bistro in Toronto, ON
  • Beer Bistro in Toronto, ON
  • Beer Bistro in Toronto, ON
  • Beer Bistro in Toronto, ON
  • Beer Bistro in Toronto, ON
  • Beer Bistro in Toronto, ON

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Beer Bistro Reviews

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  • Mai®y ✈️Nice variety of high end bar food. We all shared cheese fondue to start and it was great! The fries are incredible and beer battered mussels are SO GOOD.

    55555 by Mai®y ✈️

  • K@te ☤Bison burger was very good, loved the fries and cheese fondue. Very nice restaurant for beer lovers. Little loud but nice atmosphere.

    55555 by K@te ☤

  • Elina ✈Food was great and lots of interesting beer choices. Delicious Flatbreads, Bergian Frites, Cheese Fondue, and Pulled Pork Burger. Pricing is a little steep but fair for the food and good service.

    55555 by Elina ✈

  • Ellis Johngood and great service. I like it.

    55555 by Ellis John

  • Lucie KleckovaCzech Pilsner on tap. No more words needed!

    55555 by Lucie Kleckova

  • Chetna PannuGreat service. Great beer.

    55555 by Chetna Pannu

  • Shane M.The Creme Brulee is stellar

    55555 by Shane M.

  • Veronika SchořováThe best Cesar salat...and we had French fries free!!! A lot of kinds beers😊

    55555 by Veronika Schořová

  • Ian L.Their steak frites is excellent. Fresh tasty slightly curry sliced fries. Delicious juicy steak. A medium-rare is a truly legit medium rare.

    55555 by Ian L.

  • Irina TseboevaHobgoblin Beer it's really nice:)) 😍

    55555 by Irina Tseboeva

  • Jorge MochónA really good place to taste canadian beers and of course around the world - lugar fantástico para probar cervezas canadienses y de todo el mundo.

    55555 by Jorge Mochón

  • HanBi K.Great frites

    55555 by HanBi K.

  • ManilPizza, soup. Any of either. Perogies too, crispy and caramelised onions contrasted the texture.

    55555 by Manil

  • Brandon DonnellyMmmm. The frites. Duck fat. Oh boy.

    55555 by Brandon Donnelly

  • Nikita S.Great beer selection!!

    55555 by Nikita S.

  • Michael MckerracherOnion rings with a good selection of beer

    55555 by Michael Mckerracher

  • Tammy YehMussels and Belgium fries

    55555 by Tammy Yeh

  • Alex PalmerThe Vienna Lager is to die for.

    55555 by Alex Palmer

  • Joshua MclachlanThe bison burger was amazing. Bun and toppings were perfect.

    55555 by Joshua Mclachlan

  • Paul BazinetTry they awesome cheese fondue.

    55555 by Paul Bazinet

  • Bob H.Free Wi-Fi. Best service is always at the bar. That's a pub truism.

    55555 by Bob H.

  • Nikolaos PapadopoulosGreat bar and the only bar that I have found gulden draak in ontario.

    55555 by Nikolaos Papadopoulos

  • Nikolaos PapadopoulosGreat bar and the only bar that I have found gulden draak in ontario

    55555 by Nikolaos Papadopoulos

  • DanielleGluten Free Beer and Gluten Free Pizza available!

    55555 by Danielle

  • Joe MakoriShanks were good but Brussels sprouts burnt. Wide and good selection if beers...so the name 👍

    55555 by Joe Makori

  • Preston K.Excellent beer, excellent service. Great place to sit back and relax.

    55555 by Preston K.

  • Jason V.Going to want to try the Jamaican Goat Curry. Fantastic.

    55555 by Jason V.

  • Pascal WinklerFrüli Strawberty Experience!

    33333 by Pascal Winkler

  • Shane M.Save room for the Orange Peel & Delirium Tremens Creme Brulee. It will rock your world

    55555 by Shane M.

  • Gaelan D'costaEvery day I wish I was eating their late-night poutines. Intimidatingly good beers, and if you never realized that pairing certain beers with certain foods makes both better, you will now.

    55555 by Gaelan D'costa

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