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YEW restaurant bar



791 West Georgia Street
Vancouver, BC V6C 2T4

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(604) 692-4939

Cuisine: American Restaurants, Bars, Seafood Restaurants

44444

4.4 of 5.0 from 30 reviews


price range:$26 to $50

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YEW restaurant   bar in Vancouver, BC
  • YEW restaurant   bar in Vancouver, BC
  • YEW restaurant   bar in Vancouver, BC
  • YEW restaurant   bar in Vancouver, BC
  • YEW restaurant   bar in Vancouver, BC
  • YEW restaurant   bar in Vancouver, BC
  • YEW restaurant   bar in Vancouver, BC
  • YEW restaurant   bar in Vancouver, BC
  • YEW restaurant   bar in Vancouver, BC
  • YEW restaurant   bar in Vancouver, BC
  • YEW restaurant   bar in Vancouver, BC
  • YEW restaurant   bar in Vancouver, BC

YEW restaurant bar Reviews

Add your review for YEW restaurant bar.

  • They have a beautiful bar. Try the scallops as an appetizer.

    55555 by Mark Daniel


  • Their seafood chowder, which won awards, is truly award-winning. Greatly different from other chowders I've tried, it is a must try!

    55555 by Jessica Jung


  • Great for kids

    55555 by Izzam @.


  • Don't get the seafood tower. Everything else is fine.

    55555 by Lulu P.


  • Amazing breakfast

    55555 by Maan Kattan


  • Amazing staff and service. The lobster tacos were to die for , yum!

    55555 by Steph Milner


  • The ceviche is great!

    55555 by Elena C.


  • Lobster mac n cheese the best I've ever tasted😘👏

    55555 by Marcela H.


  • Crab tacos were okay, could use some acid. Paella tastes pretty good, enough for sharing. Albacore tuna was tasteless, need more sauce or something.

    33333 by Teresa R.


  • Ned Bell's beautifully-balanced flavours and textures make YEW one of the most consistent casual fine dining delights in Vancouver. [Eater 38 Member]

    55555 by Eater


  • Amazing customer service!

    55555 by Henry T.


  • Grab a cap' in The Morning

    33333 by Curt Simon H.


  • The Lemon Merengue cocktail is delicious! Liquid dessert.

    55555 by Dilara


  • Really love their vegan menu!

    55555 by Stephanie M.


  • Get Jason to make bartenders choice

    55555 by Frank Haddad


  • Try the apple tart with aged cheddar ice cream!

    55555 by Paulino C.


  • Secret Menu item: The Ceviche used to be on the menu but has been retired. It's still the perfect appetizer to share as a snack at the bar. Ask if they'll make it for you. I've never been denied.

    55555 by Jason Brackman


  • Everything here is fantastic. I am obsessed with their lobster pasta.

    55555 by Dee D.


  • Don't get the salmon sashimi with peanuts...you're stomach will punish you.

    33333 by Kim Nguyen


  • $27 Lobster Pasta is too salty. I force fed bec I paid $$$for this. Complained to staff but unsatisfactory resolution. Won't be back ever. Took 2 days to recover from poor taste.

    11111 by Cezanne


  • Skip the seafood and try the vegan menu. Read more: http://www.straight.com/article-666251/vancouver/vancouvers-yew-restaurant-bar-introduces-vegan-menus

    55555 by Stephen H.


  • The Steak and Eggs is incredible!

    55555 by Jeanne Mah


  • I mentioned to the chef I love grilled cheese. Not on the menu, but he is preparing it.. Awesomeness!~

    55555 by Livvy Babyxo


  • Try the Mint Julep!

    55555 by Pitch Ryder


  • The new brunch menu is really good. I recommend the yew hash. Avoid the lounge area though if you don't like TVs in your face on Sunday brunch.

    55555 by Jason Brackman


  • Wine down Sundays FTW. 50% off all bottles, including bubbly!

    55555 by Dilara


  • Brunch starts off with delicious mini donuts! Winning in my books :)

    55555 by Dilara


  • they have an amazingly reasonable brunch menu on the weekends. indulge in a 3-course brunch on an extra special occasion!

    55555 by Ting K.


  • Booked on @OpenTable at #YewRestaurant @FSVancouver 55min after booking & still no table. Very disappointed @MyVancouver #DineOutVancouver

    11111 by Ken Chow


  • Booked on @OpenTable at #YewRestaurant @FSVancouver 45min after booking & still no table. Very disappointed @MyVancouver #DineOutVancouver

    11111 by Ken Chow


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