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Peckinpah



2 Water St
Vancouver, BC V6B 2K8

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(604) 681-5411

Hours

  • Sunday: 11:30 am - 11:00 pm
  • Monday: 11:30 am - 11:00 pm
  • Tuesday: 11:30 am - 11:00 pm
  • Wednesday: 11:30 am - 11:00 pm
  • Thursday: 11:30 am - 11:00 pm
  • Friday: 11:30 am - 1:00 am
  • Saturday: 11:30 am - 1:00 am

Cuisine: Barbecue Restaurants, Bars


4.7 of 5.0 from 52 reviews


price range:$26 to $50

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Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC
  • Peckinpah in Vancouver, BC

Peckinpah Reviews

Add your review for Peckinpah.

  • Ron CDelicious Bar-B-Q

    55555 by Ron C


  • Mike TI had the brisket sandwich, double meat of course, and I was amazing! The BBQ beans and the cornbread are sooo good too. I kind of wish I ordered the brisket by the pound to appreciate the meat better

    55555 by Mike T


  • erin SPulled pork, mac & cheese, ribs, baked beans, slaw. Boom!

    55555 by erin S


  • Jose RGet yourself some beef brisket, pork ribs and cream corn and you are in for a treat!

    55555 by Jose R


  • Chiq CGreat food and awesome service! This small place is full of flavor. Ribs were a bit dry, but brisket was juicy and tender. Great location in Gastown!

    55555 by Chiq C


  • oli maughanBrisket!!!

    55555 by oli maughan


  • William JohnsonSandwiches are delicious. Period.

    55555 by William Johnson


  • Rem KoningNot smokestack or fette sau of SF or Brooklyn good, but good servings and balanced vinegar sauce.

    55555 by Rem Koning


  • Arash NarchiBBQ pulled pork is amazing!

    55555 by Arash Narchi


  • Clément SExtraordinaire mac & cheese

    55555 by Clément S


  • Daniel RoyFantastic barbecue. The brisket was a highlight.

    55555 by Daniel Roy


  • Eduardo CastroBest Dessert Ever! Fries Oreos and Vanilla IceCream

    55555 by Eduardo Castro


  • Greg S.Mediocre food.

    11111 by Greg S.


  • Eve R.If you've ever been to the South, you will be severely disappointed by the deep-fried pickles. If you haven't, you'll probably think they're awesome.

    55555 by Eve R.


  • Alex LandCan't go wrong with any of the BBQ classics

    55555 by Alex Land


  • Styrmir ReynissonBest chicken wings I've ever had

    55555 by Styrmir Reynisson


  • Soroush NorouziThe brisket is delish!

    55555 by Soroush Norouzi


  • Kelly DonnellyIt's reheat but still good.

    55555 by Kelly Donnelly


  • Brian F.Really shitty customer service.

    33333 by Brian F.


  • Muhammad FatemiGo for triple meat thing for 2 it's amazing!!!!

    55555 by Muhammad Fatemi


  • Kam K.Pass on the greens, get the pulled pork sandwich.

    55555 by Kam K.


  • Chris S.Pretty poor BBQ. Peppery ketchup flavored BBQ sauce. Good service.

    33333 by Chris S.


  • Rameez MaherPulled pork and fries are so good! BBQ sauce works with it well

    55555 by Rameez Maher


  • Wisam AbdullaI challenge you to find better chicken wings.

    55555 by Wisam Abdulla


  • Paulino C.Try the chicken wings

    55555 by Paulino C.


  • Josh BelfordDeep fried pickles are a must!

    55555 by Josh Belford


  • Eve R.Big portions. You can make a reasonable & cheap meal out of 2-3 sides.

    55555 by Eve R.


  • James PlettBest BBQ place. All their food is dry so if you love your bbq sauce, you'll need to add it yourself.

    55555 by James Plett


  • Sam L.Open till two on the weekends...best place for some good pulled pork

    55555 by Sam L.


  • Boris M.Try the Bourbon And A Beer

    55555 by Boris M.


  • Stephen BonnerBison chili with corn bread a great deal for $9 excellent with the Driftwood White Bark wheat ale

    55555 by Stephen Bonner


  • Reza NaghibiFried dills, then Mac n cheese top w pulled pork. And go.

    55555 by Reza Naghibi


  • Mr DigzUrbandigged: Mac N cheese with pulled pork mmmmm

    55555 by Mr Digz


  • Josh GuyDeep fried picklesss...

    55555 by Josh Guy


  • Jelly MarketingOn the Taste Vancouver Food Tour as 1 of 10 places to experience.

    55555 by Jelly Marketing


  • Amy WilliamsPulled pork sandwich and cream corn. MY FAVE.

    55555 by Amy Williams


  • Isaac RistichThe collard/mustard greens are a rare treat. The chopped beef sandwich is a good choice if you don't want to stuff your face. Oh, and a Mystery Can is a MUST!!!

    55555 by Isaac Ristich


  • Wong KeekeeCobbb saladd minus blue cheeesee

    55555 by Wong Keekee


  • Duncan CarrCOBB SALAD!!

    55555 by Duncan Carr


  • Scott FitchBest damn wings around... Seriously! The best.

    55555 by Scott Fitch


  • Sophia S.Pulled Pork Sandwich (comes w/ a side) or Cobb Salad if you're extra hungry. Guaranteed to fill your tummy.

    55555 by Sophia S.


  • Tonya HydeThis is where you'll find the best mac and cheese I've found in the city!! Yum

    55555 by Tonya Hyde


  • Vanessa TamGreat pulled pork sammich! and add fries too ;)

    55555 by Vanessa Tam


  • Chris DayTry the Pulled Pork Cobb Salad if you want a lower carb option. Freakin' fantastic (and huge) for $11.

    55555 by Chris Day


  • Jason HopeHave a Blood Alley Bitter. It'll change your life !!

    33333 by Jason Hope


  • Yumi A.Looks like they do late night takeout for those nightowls nearby: $6.50 for pulled pork sandwiches

    55555 by Yumi A.


  • Charlynn De SilvaCorndog + Bourbon Caesar = delicious munchies

    55555 by Charlynn De Silva


  • Schitz PopinovTell the manager 'Schitz Popinov' for a FREE shot!!

    22222 by Schitz Popinov


  • Will L.Wonderfully tender pulled pork with great flavor, even without either of the two BBQ sauces. The fries! Oh my I have never had better fries in my life. Go to the takeout door and get an order now!

    55555 by Will L.


  • Stephen BonnerExcellent for lunch! Try the Uprising No. 6 with the Angus beef brisket with Southern greens and cream corn!

    55555 by Stephen Bonner


  • Stephen BonnerTry the pumpkin bread pudding - delicious and not too heavy after all the meat , beer, and Bourbon

    55555 by Stephen Bonner


  • Vancouver SunMia Stainsby: "Past and present in the 1886 building... The Gassy Jack statue stands imposingly beside one of the windows (he actually ran a saloon out of the very space)...you're in a time warp."

    33333 by Vancouver Sun


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