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Ask for Luigi Restaurant



305 Alexander St
Vancouver, BC V6A 1C4

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(604) 428-2544

Hours

  • Sunday: 9:30 am - 2:30 pm, 5:30 am - 9:30 pm
  • Monday: Closed
  • Tuesday: 11:30 am - 2:30 pm, 5:30 am - 10:30 pm
  • Wednesday: 11:30 am - 2:30 pm, 5:30 am - 10:30 pm
  • Thursday: 11:30 am - 2:30 pm, 5:30 am - 10:30 pm
  • Friday: 11:30 am - 2:30 pm, 5:30 am - 11:00 pm
  • Saturday: 9:30 am - 2:30 pm, 5:30 am - 11:00 pm

Cuisine: Italian Restaurants


4.5 of 5.0 from 32 reviews


price range:$11 to $25

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Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC
  • Ask for Luigi Restaurant in Vancouver, BC

Ask for Luigi Restaurant Reviews

Add your review for Ask for Luigi Restaurant.

  • Jessica Jungauthentic Italian in Vancouver! small menu but quality is over quantity! must try brunch here

    55555 by Jessica Jung


  • Francisco KEverything! Amazing Italian pasta, and entres. Hint: order the day specials.

    55555 by Francisco K


  • Natalie V.So good. We went for brunch and the bolognese, carbonara, pork belly were all good. Also be sure to get the cheese with truffle honey, banana bread and olive oil cake!

    55555 by Natalie V.


  • BrendaThe place is TINY. We don't have restaurants that tiny in the states. The wait time for 2 people on Saturday night was over 2 hours. Needless to say, we didn't wait.

    22222 by Brenda


  • Jordan BorthRigatoni Bolognese was the best I've had. Pasta was cooked perfectly. Creamy, smooth and rich but not over-powering

    55555 by Jordan Borth


  • Kim ElliottBeautiful banana bread as a breakfast appetizer

    55555 by Kim Elliott


  • Bruce Sbest Italian in the city. usually 2 hour wait, show up early and leave you number then go for a walk and a beer in the neighbourhood.

    55555 by Bruce S


  • Kathleen M.Everything was delicious! You can't go wrong!

    55555 by Kathleen M.


  • Sharon FungDuck ragu pappardelle is my favourite and the panna cotta is a must get.

    55555 by Sharon Fung


  • JennyIf you're waiting for a table. Walk up to Cuchillo for some drinks

    33333 by Jenny


  • Byron AGreat pasta. Go early since the restaurant does not take reservations.

    55555 by Byron A


  • Jordan EshpeterSome of the best Italian in Vancouver.

    55555 by Jordan Eshpeter


  • Marion ALoved the ricotta stuffed eggplant for brunch. Bonus points for free banana bread before 10 am.

    55555 by Marion A


  • Adam H.Get the pasta - it's all homemade. The bone marrow and bison tartar are also amazing.

    55555 by Adam H.


  • Aprile SEasily some of the best Italian food I've ever had. Chickpea cauliflower dish was great, and the ragu.

    55555 by Aprile S


  • Elissa McKeeOverrated bland food. Poor mannered host.

    11111 by Elissa McKee


  • Gloria J.No reservations...better to get there early if you want a table! Super busy! Their pastas are all homemade. Love their food!

    55555 by Gloria J.


  • 林 CeciWas good but not great. Not worth the wait, especially with a stuck up host

    33333 by 林 Ceci


  • Myke PreussThe antipasti are so thoughtful, go hard on them and split a pasta.

    55555 by Myke Preuss


  • Stephen W.Small intimate setting. Incredible food.

    55555 by Stephen W.


  • Arthur LeeOne of the best eggplant dishes I've had

    55555 by Arthur Lee


  • Scott R.Entrees and starters were fantastic and fairly priced. The wine program is oddly skewed towards whites, lacks interesting choices, and is priced a bit high. Skip the bread.

    55555 by Scott R.


  • Monika M-skiDelicious brunch!!

    55555 by Monika M-ski


  • Jimmy JamesDo not come here hipsters, its already cool. And then I don't have to wait in line so long.

    22222 by Jimmy James


  • Steph WThe meatballs are a must!

    55555 by Steph W


  • Andy W.Great atmosphere, can be loud but a great environment. Worth asking for the specials as they are inventive and fantastic, the short rib risotto was fantastic.

    55555 by Andy W.


  • Cristalle LNot worth the hour long wait. Unless you're only going for the fried cauliflower!

    33333 by Cristalle L


  • Karl KwongAs long as you are willing to commit to 2 glasses, the will open any wine on the menu and sell it by the glass.

    55555 by Karl Kwong


  • EaterAt the helm of this Italian family-style restaurant is chef Jean Christophe Poirier. Welcome them to the neighbourhood and dive into their fresh-made pasta delights. Gluten-free pasta is available.

    55555 by Eater


  • Stacey Harmanps: and they do gluten free!

    55555 by Stacey Harman


  • Stacey HarmanAmazing pasta & an even better Spritz!

    55555 by Stacey Harman


  • Mark I.Foodies will enjoy. Non-pretentious. Good service!

    55555 by Mark I.


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