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590 West Georgia Street
Vancouver, BC V6E 1A3

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(604) 602-0835


  • Sunday: 10:30 am - 12:00 pm
  • Monday: 11:00 am - 12:00 pm
  • Tuesday: 11:00 am - 12:00 pm
  • Wednesday: 11:00 am - 12:00 pm
  • Thursday: 11:00 am - 12:00 pm
  • Friday: 11:00 am - 12:00 pm
  • Saturday: 10:30 am - 12:00 pm

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4.6 of 5.0 from 54 reviews

price range:$26 to $50

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Glowbal Reviews

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  • Maria WGreat food. .anything on the menu is so good. Had 4 different appetizers and all were so delicious. .

    55555 by Maria W

  • Maria WGreat food. .Exellent service and good location. One of my favorite restaurant group.

    55555 by Maria W

  • Kaitlin VThe design is quite interesting to see from the inside area.

    55555 by Kaitlin V

  • Diraj G.Spaghetti and Meatballs

    33333 by Diraj G.

  • sonsonFood is great but the host was rude and not welcoming.

    22222 by sonson

  • Daryl PritchardHappy hour is pretty good, $5 beer and wine, half price late night food menu.

    55555 by Daryl Pritchard

  • William JohnsonPretty sensational. Great place overall. Don't order an Old Fashioned. The Grand Marnier ruins it.

    55555 by William Johnson

  • Leisha MagsisiGreat pastas, appetizers, and cocktails. The Manhattan was on point.

    55555 by Leisha Magsisi

  • Amir MGood bar no,1

    55555 by Amir M

  • Bahram ShokouhianThe casarecce was unbelievable!

    33333 by Bahram Shokouhian

  • JoelService is always top notch

    55555 by Joel

  • Trevor LAmazing weekend brunch. Lobster Benny and a ceasar with prawn you are set.

    55555 by Trevor L

  • Denny RomynWonderful steaks !!!

    55555 by Denny Romyn

  • Mary S.The peanut sauce compliments the chicken satay the best

    55555 by Mary S.

  • Kirsten B.Vegetarian brunch suggestion: caprese salad. Incredible burrata. Surprisingly filling.

    55555 by Kirsten B.

  • Rehman A.Bumping after 9pm

    22222 by Rehman A.

  • TrinaAte the roasted chicken dinner & was super disappointed.Usually a go-to item for me but would rank this one of the worst ones I've had. Chicken was gross. Potatoes were boring and veg was not good.

    22222 by Trina

  • USA TODAYThe star of this show is the 50 oz. Tomahawk steak that's served with mashed potatoes and seasonal veggies. Try it on Tomahawk Thursdays when you can get it for a bargain $79!

    55555 by USA TODAY

  • JaniceLamb shank is delicious.. The Parmesan risotto is perfect for a rainy day.

    55555 by Janice

  • Melisa WooThey have gluten free spaghetti! But sometimes they run out, so check with your server!

    55555 by Melisa Woo

  • Amy MinhNice service but food is just so so

    55555 by Amy Minh

  • Robyn MAsk for Russell, he's adorable and knows his stuff when it comes to food and wine recommendations.

    55555 by Robyn M

  • Dani PrettoGlowbal does many things very well, but their brunch is unbeatable. Mini donuts, smoothies + your delicious brunch entre.

    55555 by Dani Pretto

  • Beth Ann L.Fantastic place! A must in Yaletown.

    55555 by Beth Ann L.

  • Stunning Steve JiuGo to their website n find their openings n party nights the crowd is awesome n yummy appetizers flow like your a judge on top chef!

    55555 by Stunning Steve Jiu

  • Shelley C.Amazing place for brunch, lobster bennies! For dinner, get their prime rib with yorkshire pudding.

    55555 by Shelley C.

  • Tessa AOrdering a baked potato? Ask for it like Theo the Greek has it...unbelievable

    55555 by Tessa A

  • elizabeth f.Fun spot, sit on the patio. Get the caprese salad with burrata cheese!

    55555 by elizabeth f.

  • Ruby STry the Ahi Nicoise Salad! So good!

    55555 by Ruby S

  • Desmond C.Try the Tomahawk Steak !

    55555 by Desmond C.

  • Aimless A.Servers have a fantastic personality and the meals are filling. Order your steak cut right off the rack.

    55555 by Aimless A.

  • Jillian W.Table 55. Best one on the patio!

    55555 by Jillian W.

  • Avril Gthe spaghetti and meatballs is so good! truffle cream sauce on the spaghetti and tomato sauce on the 4 KOBE beef meatballs which cost 4$ each if ordered as appys. TO DIE FOR!!!!

    55555 by Avril G

  • Fauxvanfoodster BI agree with John B, The meatball appie is so yum, My favourite thing to do is eat as many as I can in ONE MINUTE!!!!!

    55555 by Fauxvanfoodster B

  • Toby WardThe best chic diner in town; come for the food, stay for the peeps.

    55555 by Toby Ward

  • Shelley C.$79 tomohawk steak on Thursdays!

    55555 by Shelley C.

  • Vancouver SunKeep an eye out for the stars of the Twilight film when they are shooting in Vancouver.

    33333 by Vancouver Sun

  • Roslyn DCreme brulee is to die for

    55555 by Roslyn D

  • Miriam S.Try the lamb and scalloped potatoes combo. The flavor is amazing!

    55555 by Miriam S.

  • jadorekittysome restaurants can learn a few things from this place. awesome service, friendly, and efficient! food is good too!

    55555 by jadorekitty

  • The ProvinceGlowbal Grill is part of a group of restaurants that puts on an annual holiday feast for Downtown Eastside residents. Read more at the link.

    55555 by The Province

  • Angela ChiBest Caesars in town! ( and comes w a giant prawn)

    55555 by Angela Chi

  • kerry morrisonBrunch on the patio, any time of the year, is a great idea.

    55555 by kerry morrison

  • Grace C.Brunch: French onion soup and Steak Sandwich. All you need for two people...Lobster, Salmon, Crab and Traditional eggs benny also available.

    55555 by Grace C.

  • Anita SThe chef selection platter is beautiful!

    55555 by Anita S

  • Mark Pankiw-PettyBenie benie benie. Also the bread pudding is the best

    55555 by Mark Pankiw-Petty

  • Marcy. Y Jdouble yuk.

    11111 by Marcy. Y J

  • Vanessa C.lunch is waaaay more affordable than dinner

    55555 by Vanessa C.

  • Yam DGet the Lobster Benny. Pure awesomeness...

    55555 by Yam D

  • Nadia A.Awesome Kobe beef burger!!!

    55555 by Nadia A.

  • @iamkhayyamDial up a lobster benny... I would never steer you wrong. Dayum...

    55555 by @iamkhayyam

  • Bruce BThe mini-donuts hors d'oeuvres are fun! Trevor the waiter, however, is sketchy. Check your bill before you leave!

    33333 by Bruce B

  • Dayton HOrder a tequila shot with orange and cinnamon powder. Make sure you get it from Jim. Even tequila haters will love it.

    55555 by Dayton H

  • John BlownTry the mixed appie platter, and/or the meatball appies. Very tasty!

    55555 by John Blown

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