Hy's Encore

Hy's Encore Reviews

Add your review for Hy's Encore.

• Best Caesar salad you will ever have; love the table side prep too!

  by Dan

  
  

• Andrey Durbach, chef of Pied-â-Terre, eats here on his nights off. He loves the Bone-in rib steak.

  by Chefs Feed

  
  

• Get the cheese toast and ceasar salad!

  by Tree

  
  

• Get the jumbo Atlantic lobster tail. It's amazing & huge!! The spinach salad is spectacular too & ask for the cherries jubilee for desert. It's not on the menu anymore, but they will still make it.😋

  by Natalie L

  
  

• Order up steak and martinis, get a caesar salad made table-side and admire the city's only open-flame charcoal-grill. [Eater 38 Member]

  by Eater

  
  

• Table near the kitchen not to bad, Gorgonzola fillet mignon a must just melts in your mouth. Make sure you have the spinach and mushrooms to accompany a fine steak.

  by Paul Wright

  
  

• The BEST STEAK in Town "2013"

  by Lorry sison

  
  

• The cheesebread is mandatory to have plus highly recommend the spinach salad! Dee-lish!!

  by Dominic H.

  
  

• Excellent caesar salad. Fresh fish of the day - halibut - not so fresh and overcooked.

  by Douglas Boyd

  
  

• Best Caeser Salad ever!! Hands down!

  by Jackie Tang

  
  

• Ask chris for a bottle of So-Na

  by Lionel King

  
  

• Get valet parking $7. Parking on Hornby is $2 for 20 mins, which is a complete rip off

  by Purdey

  
  

• Try the bone in rib steak medium so that the fat isn't tough. Usually I like it medium rare but this is how hy's recommends it. Also try the twice baked potato to accompany your steak.

  by Deborah

  
  

• Steak dinners here are consistently the best in Vancouver. Make sure to order the cheese bread for appy's, and also try the spinach salid. They make it right infront of you.

  by Doug Meadows

  
  

• Best Steaks in Vancouver and exceptional wine list!!!!

  by Thomas M.