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Range



5335 Wisconsin Avenue NW
Washington, DC 20015

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(202) 803-8020

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Cuisine: American Restaurants

44444

4.3 of 5.0 from 30 reviews


price range:$11 to $25

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Range in Washington, DC
  • Range in Washington, DC
  • Range in Washington, DC
  • Range in Washington, DC
  • Range in Washington, DC
  • Range in Washington, DC
  • Range in Washington, DC

Range Reviews

Add your review for Range.

  •  Oysters, Brussel sprouts, beets and pizza and you're good to go!

    55555 by Crystal D.


  •  Bryan Voltaggio Season 6

    55555 by Frank N.


  •  If you come for brunch look for the brunch options on the bottom right of the menu.

    55555 by Maureen H.


  •  The goat cheese ravioli is amazing!!!

    55555 by Kathryn N.


  •  The salted caramel ice cream sandwich is absolutely amazing.

    55555 by Ed M.


  •  You definitely need to try the corn bread with bacon marmalade and the goat cheese ravioli with ragu.

    55555 by Jon H.


  •  Great place and delicious food

    55555 by dana h.


  •  The kitchen is the restaurant's best asset.

    55555 by Washington Post


  •  Simply amazing....do yourself a favor get the cornbread with bacon marmalade!

    33333 by Linda S.


  •  Best cocktail names

    55555 by Claire V.


  •  Food was incredible. Service was terrible. It's like they didn't want our business.

    22222 by eve d.


  •  Addicted to the Brussels sprouts and kimchi linguini!

    55555 by Anch W.


  •  Great décor, food, wine, service. Try the Ice Cream Sandwiches and every one of the cheeses if you know what's good for you.

    55555 by Neil G.


  •  We found the service to be exceptionally slow and the food to be not that great. I'd rather spend my time driving to VOLT than waiting for mediocre (and barely warm) food at Range.

    22222 by Amy M.


  •  Loved the oysters & Fromage plate to start as Apps.. A glass Of the Rosé is a must. Definitely try the roasted flash fried brussel sprouts as your side dish.

    55555 by Andrea R.


  •  Great food and service. Brussels sprouts are a most as well as the hangar stake. Kale Caesar was refreshing and scallops were very tasty. Eric was extremely helpful.

    55555 by Eduardo A.


  •  Get the peach tart for dessert, will leave you happy the whole night :)

    55555 by Inno E.


  •  Sadly not all we thought It would be last night. Service is too rushed, and two dishes were very subpar- . Swordfish came out raw and lamb was a cheap tough cut that was not helped by the cooking.

    22222 by Mohit G.


  •  Worst dining experience in a decade. Made my bad date seem tolerable. Date was worth a second chance. The restaurant NOT

    22222 by Bree


  •  Not bad. My least favorite of the Voltaggio places I've been to (including his bro's in LA). Very big and noisy. Food was good, but not outstanding. I'll probably just head to Frederick next time.

    55555 by Jen


  •  Good food terrible service.

    22222 by Virginia R.


  •  The bacon, charred onion & fresh cheese pizza is fantastic here!

    55555 by Behrad B.


  •  Bread basket (and accompanying spreads) is otherworldly. Lobster mac&cheese does not deliver for the price.

    33333 by Akash J.


  •  Get a table in the front. Best dishes from the meal: cheddar jalapeño biscuits, goat cheese ravioli, rabbit roulade. Save room for dessert of ice cream sandwiches. Cocktail menu is also delightful

    55555 by Amy R.


  •  AMAZING brussel sprouts!!

    55555 by Pooja A.


  •  Probably one of the greatest meals ever. Make sure you share a multitude of plates. The more the merrier.

    55555 by Carrie


  •  Fabulous ... Food!!!

    55555 by Valerie M.


  •  Chicken liver can NEVER be too rich

    33333 by Shelagh S.


  •  Amazing place. Take your time and share plates. Cocktails are special too.

    55555 by Mark H.


  •  Delicious! Everything we had was good and we relied on suggestions from our server. The drink list is amazing!

    55555 by Kevin K.


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