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1045 Avenue Laurier Ouest
Montreal, QC H2V 2L1

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(514) 270-0999

Cuisine: French Restaurants

4.9 of 5.0 from 98 reviews

price range:$26 to $50

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Lemeac in Montreal, QC
  • Lemeac in Montreal, QC
  • Lemeac in Montreal, QC
  • Lemeac in Montreal, QC
  • Lemeac in Montreal, QC
  • Lemeac in Montreal, QC
  • Lemeac in Montreal, QC
  • Lemeac in Montreal, QC
  • Lemeac in Montreal, QC
  • Lemeac in Montreal, QC
  • Lemeac in Montreal, QC
  • Lemeac in Montreal, QC
  • Lemeac in Montreal, QC
  • Lemeac in Montreal, QC
  • Lemeac in Montreal, QC

Lemeac Reviews

Add your review for Lemeac.

  • Nick mshort ribs, mint barley forever. arugula fennel salad pops fresh. wine selection on point.

    55555 by Nick m

  • ElinaThey never let me down with the quality of their food even after five years. This time they blew me away with vichyssoise, which was their daily special for lunch.

    33333 by Elina

  • Normand R MTout est bon... Diane

    55555 by Normand R M

  • Natalya MTheir brunches are very good! Tasty, original and fresh.

    55555 by Natalya M

  • Nick MGreat late night special, $25pp for appetizer and entree

    55555 by Nick M

  • Carmen N.A really delicious meal. The scallops were expertly paired with pea shoots, mashed fingerlings, a touch of mustard and vinegar. Also, fantastic wine pairing and wonderful array of appetizers.

    55555 by Carmen N.

  • Ramzy MEssayer le Rib Eye !!! Succulent et superbe cuisson !!

    55555 by Ramzy M

  • James GuarascioGreat wine list, fantastic food. This place is an institution. The cocktails are quite delicious as well. The Tartares, mussels, minestrone and escargot are delightful. The pain perdu is a must.

    55555 by James Guarascio

  • Aljoharah N. iThe best French restaurant in Montreal, great atmosphere and decorations. They have the best brunch in Montreal, also their steaks are good, the French toast sweet is highly recommended!

    55555 by Aljoharah N. i

  • Gabrielle JPour un late night bit, tasty mais pas expensive. essayer Le menu du soir après 22h entrée et repas à 25$

    55555 by Gabrielle J

  • Samar HamdanI tried the brunch menu ( available Sunday, Saturday and more day during public holiday) every thing was perfect but my favourite was the tartelette

    55555 by Samar Hamdan

  • David JBistro cuisine at its best. An institution in MTL.

    55555 by David J

  • Nat MDesserts particulièrement bons. Bravo aux pâtissiers!

    55555 by Nat M

  • Pat AUn choix sans risque! Pour ceux qui désire payer moins cher, le menu 22h est très intéressant rapport qualité/prix!!

    33333 by Pat A

  • Priscilla LeongExcellent service, excellent dessert, nous avons prit le pain perdu, le meilleur que j'ai jamais mangé. Je le recommande fortement à tous.

    55555 by Priscilla Leong

  • Saarim NCome after 10pm and get the hangar steak, srsly!

    33333 by Saarim N

  • Mira Pamazing food and quality

    55555 by Mira P

  • James GuarascioThe after 22h menu is great, and an absolute bargain. The food here is wonderful though some waiters are rude and pretentious.

    55555 by James Guarascio

  • elle d.Amazing service and atmosphere. Come after 10PM for the $25 prix fixe menu - includes app and entre from nearly the complete menu selection. Great food, amazing deal. Also, French toast for dessert!

    55555 by elle d.

  • The Wall Street JournalA prix fixe menu after 10 p.m. brings the price down considerably. The oysters and duck confit are very good, but I usually just order the waiter.

    55555 by The Wall Street Journal

  • Fanny RAprès 22h, 3 services pour 22$.

    33333 by Fanny R

  • Jessica JungTheir French toast dessert is amazing. Make sure you get it- the best one on their menu!

    55555 by Jessica Jung

  • Mathieu SLes assiettes sont divines.

    55555 by Mathieu S

  • Cristian KNo secret: the menu after 10 pm and the pain perdu are a must

    55555 by Cristian K

  • Marie Louise Aubeescargot and menu 22 hr..

    55555 by Marie Louise Aube

  • Marie Louise Aubeambiance conviviable de classe. belle terrasse un préféré d outremont. toujour un plaisir.. délice. esace ouvert est tres éclairée. bistro d outremont.. top

    55555 by Marie Louise Aube

  • David BeaucheminThe wine list is nice, the fish of the day was quite good.

    55555 by David Beauchemin

  • CC_♔. BA great spot for a luxurious lunch and my fav brunch place in Montreal! For dessert we were expertly steered to the pain perdu which has ruined me for any other French toast ever - get it!!!

    55555 by CC_♔. B

  • Marie Louise AubeMenu after 10 pm is amazing quality price. Bright interior , somerimes loud but freat vibe if you love french food and like to be surrounded without feeling crowded.

    55555 by Marie Louise Aube

  • K@te ☤The mushroom ravioli is mouth-wateringly tasty, and if you have room for dessert don’t pass up their Pain Perdu. The scallops were amazing also and the risotto was cooked to perfection.

    55555 by K@te ☤

  • Ashley WhalenOne of the best, most solid restaurants in the city. They don't try to reinvent food, they just make really freakin good food all the time. I can never get enough of this place.

    55555 by Ashley Whalen

  • Squalli MohamedExcellant ! Surtout qu'après 22h , table d'hôte a 25$ seulement ...

    55555 by Squalli Mohamed

  • Michael S.Brunch was delicious. Definitely get the donuts!

    55555 by Michael S.

  • Marie Louise AubeFine french

    55555 by Marie Louise Aube

  • JS MontyL'onglet est toujours déilicieux. Et le pain perdue, well: awesome!

    55555 by JS Monty

  • EaterVeteran restaurateur and chef Richard Bastien runs one of the tightest, brightest restaurants in Montreal. Leméac is an exemplary bistro with the most loyal clientele in the city. [Eater 38 Member]

    55555 by Eater

  • Marisa RoyMy most favourite restaurant in Montreal. Great atmosphere, great service, delicious food!

    55555 by Marisa Roy

  • Janet R LondonBest lobster salad in town

    55555 by Janet R London

  • Kristina SchneiderHands down, the best French restaurant in Montreal. Their tartare is simply heavenly.

    55555 by Kristina Schneider

  • Manjula DarmalingumAmazing aged rib-eye steak + Pain-perdu with dulce de leche ice cream for dessert!

    55555 by Manjula Darmalingum

  • Marco Tulio Ribeirothey have a special menu for 27 only after 10pm. Reservation recommend. Delicious.

    55555 by Marco Tulio Ribeiro

  • Goffah (Sancho) BorreroLieu mignon, et...

    55555 by Goffah (Sancho) Borrero

  • Canadanightlife.caThe beer & salmon tartare are excellent

    55555 by Canadanightlife.ca

  • EaterVeteran restaurateur and chef Richard Bastien runs one of the tightest, brightest restaurants in Montreal. An exemplary bistro with arguably the most loyal clientele in the city. [Eater 38 Member]

    55555 by Eater

  • Giovanni RiveraLe menu après 22 heures est excellent. Je suggère le tartare de bœuf en menu entrée si vous n'avez pas trop faim!

    55555 by Giovanni Rivera

  • Emily BlackTry the pain perdu and the poached eggs with salmon and blinis.

    55555 by Emily Black

  • Kathryn R.The food here is consistently excellent! I am convinced that the hanger steak is the best in Montreal, and the frites are superb.

    55555 by Kathryn R.

  • Marc Andre R.Can't go wrong with lamb and beignets sucres for desert

    55555 by Marc Andre R.

  • Bassam OueiniLe bol de moules est géant. Ça peut suffire pour deux

    55555 by Bassam Oueini

  • Izo C.22$ after 22h (10pm). Amazingly fresh, inventive and indulgent French food that isn't the normally insipid and uninspired crap you get elsewhere.

    55555 by Izo C.

  • Paulo OrendainThe Duck is amazing!

    55555 by Paulo Orendain

  • Mizz KambaEscargot delish !!! I woulda licked the bowl but wasn't allowed to 🐷

    33333 by Mizz Kamba


    33333 by David A.

  • Stephanie HamelLa table d'hôte de 22h est dorénavant à 27$.... mais ça vaut tjrs le détour :)

    55555 by Stephanie Hamel

  • Yannick GingrasMenu apres 22h est rendu 27$ pour une entré et un repas plus le café au lieux de 22$ mais un peu plus de choix et toujours délicieux!!!

    55555 by Yannick Gingras

  • Ann-Sophie P.Lets face it, it is THE PLACE who started the late night menu (from 22h) It is absolutely worth it since they present the same items of the standard menu, at a reduced price. #Great Food#Great Price

    55555 by Ann-Sophie P.

  • Natasha NThe salmon tartar is the best in MTL in my opinion and the chocolate mousse is orgasmique! Love it!

    55555 by Natasha N

  • Caroll-Ann RFavorite restaurant in Montreal

    55555 by Caroll-Ann R

  • Loireta RPain perdu, du sucre dans la démesure.

    55555 by Loireta R

  • Audrey Houde-ForgetMon conseil? Mangez tout ce que vous pouvez! :) C'est vraiment bon!

    55555 by Audrey Houde-Forget

  • Roy CFor a special brunch or late dinner, great ambiance, good crowd.

    55555 by Roy C

  • Michelle P.After 10pm entree plus appetizer for $27. Great deal. The gazpacho is amazing.

    55555 by Michelle P.

  • Simone LussierSalade de homard un must!

    55555 by Simone Lussier

  • Alizée MTartare de saumon extraordinaire et pain perdu à partager pour les gourmands!

    55555 by Alizée M

  • Blake S.Delicious food. The late night prix fixe is a great deal.

    55555 by Blake S.

  • Roger M.What a beautiful restaurant! And the food was excellent!!! I had the fish and chip for lunch, it was delicious! I'm glad I've finally had the chance to go there! Certainly not my last!!!

    55555 by Roger M.

  • Candace T.An excellent restaurant, ideal for weekend brunch, supergiant execution of classic French food, foodies would appreciate this place.

    55555 by Candace T.

  • Janna ZittrerThe banana and date sticky toffee pudding is OUTstanding.

    55555 by Janna Zittrer

  • Georges R.Brunch very disappointing - service, qualité et quantité laissent à désirer

    33333 by Georges R.

  • Charles LLEssayez le brunch ! Sinon, la carte des vins de Sarah est en train de devenir aussi belle que celle de Stephan L.

    55555 by Charles LL

  • Fatou Makabi-BoucherLove the place, staff and food. Great spot for sunday brunch.

    55555 by Fatou Makabi-Boucher

  • JulienFPlats succulents et goûteux + bon vins. Essayez le menu de fin de soirée (entrées+plat principal) à partir de 22h pour 25$ par personne ! Je vous le suggère, jy retournerais sans hésiter.

    55555 by JulienF

  • Arcadio MUn des meilleurs menus du soir à MTL (après 22h). Excellente sélection de vins, belle ambiance et un pain perdu à faire rêver!

    55555 by Arcadio M

  • Alison Jane#1 smoked salmon which is locally cured amazing #2 escargot is delightful, done is a non traditional manor which is a must try!

    55555 by Alison Jane

  • DiZZy R2 mots: pain perdu!

    55555 by DiZZy R

  • Natalia Pedroune des meilleures adresses de Montréal et parfait après 22h = 25$

    55555 by Natalia Pedro

  • Patricia GajoDessert with breakfast? Why not. Order a little bowl of hot doughnuts.

    55555 by Patricia Gajo

  • Patricia GajoTry la tartelette aux pommes de terres.

    55555 by Patricia Gajo

  • Eve M.For brunch, you can't go wrong with the leek tartelette or banana-chocolate french toast.

    55555 by Eve M.

  • Cassian YHad the Rillettes as an entré, and a fantastic steak and mashed potatoes as my main. Stellar service. Went last night, still have fantom tastes in my mouth ; D

    55555 by Cassian Y

  • Isabelle ELes tartares sont délicieux... et impossible (pour moi) de résister au pain perdu :-)

    55555 by Isabelle E

  • Yannick ManuriOk... Definately you must have the pain perdu for desert. It's amazing !!!!!

    55555 by Yannick Manuri

  • Charles Hugo C.La soupe à l'oignon est exceptionnel mais y'a plus que la soupe ici.

    55555 by Charles Hugo C.

  • Camille MCroustillant de chèvre chaud et Short rib de boeuf braisé... Un MUST.

    55555 by Camille M

  • Doctor K.Come after 10pm for the $22 prix fixe dinner delicious meal! Try the Duck Confit, it's perfect!

    55555 by Doctor K.

  • Maxence DBon bon bon !! Attention tout le monde ce soir nouveau prix sur le 22h = 24$ ! hmmm beaucoup moins marketing comme tarif !

    55555 by Maxence D

  • Ambre Gaelle A.Croustillant de chevre chaud, carre d'agneau, boudin,.... et bien sur... le pain perdu!!! Miam

    55555 by Ambre Gaelle A.

  • Amit NExcellent restaurant!! Good price...amazing desserts. Try the profiterole...skip the cookies. Table d'hôte for 22$!!!

    55555 by Amit N

  • Pilar ALemeac, great food ambiance. Strongly suggest the profiteroles!

    55555 by Pilar A

  • Citeeze.com FTry the Cuisse de canard confite. The duck leg was done just right: crisp skin, the meat tender and not too fatty or greasy.

    55555 by Citeeze.com F

  • Angelito L.As with all fine food, lunch is best served at Leméac ;) Bon appétit!

    55555 by Angelito L.

  • kranz M10-12pm they have a 22 dollar special here, great late night eating appetizer and main. I do the green apple walnut salad and the braised beef. top notch value and perfect with a couple scotches

    55555 by kranz M

  • Laurent CFor the big appetite. Try the pain perdu.

    55555 by Laurent C

  • Melanie Ele meilleur tartare en ville!

    55555 by Melanie E

  • Bob R.After 10pm, as the kitchen prepares to close, there is a $22 prix fixe menu available. One of the exsquisite bargains of YUL.

    55555 by Bob R.

  • Adnan MDefinitely the best boeuf tartare I've had in Montreal, and the closest to the many, many ones I've had in Paris.

    55555 by Adnan M

  • Emma Vmy favorite restaurant: EXCELLENT! always! i've tested more than 50% of the menu and never disappointed. french cuisine, simple, tasty and big plates.mhm!

    55555 by Emma V

  • Helen CAsk for the seasonal oysters .... To die for.

    55555 by Helen C

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