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Schmidt's



2400 Folsom Street
San Francisco, CA 94110

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(415) 401-0200

  • Sun - 10:00 am - 11:00 pm
  • Mon - Fri 5:00 pm - 11:00 pm
  • Sat 10:00 am - 11:00 pm

Cuisine: German Restaurants

View more restaurants at exit 0mm on I-280.


4.7 of 5.0 from 102 reviews


price range:$11 to $25

menu

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Schmidt's Reviews

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  • Alexander DGreat service, really great, authentic german food, amazing selection of beers

    55555 by Alexander D


  • Megan AllisonWürst teller w/ Nuremberg bratwurst and a domina trocken at the bar. Missing Berlin? Pick up a Löwebsenf (mustard) to go.

    33333 by Megan Allison


  • Ben KChicken schnitzel!!!!

    55555 by Ben K


  • Liza JDelicious wursts, awesome beer and really good ambient electronic music! Recommend.

    55555 by Liza J


  • Landon L.The pretzels with brown mustard were really awesome. So simple, but I really REALLY loved them!

    55555 by Landon L.


  • alex r.Brunch is delicious. The veal schnitzel sandwich with an egg and a Belgian tripel beermosa is tops.

    55555 by alex r.


  • SFistIn addition to the fishplatte and großes frühstück platter options, there are heartier options like a sausage plate, and a veal schnitzel sandwich. Also, of course, there's plenty of great beer.

    55555 by SFist


  • Alec FosterPretzels, bread pudding, beer, schnitzel, goulash

    55555 by Alec Foster


  • Mark TGerman beer and noms

    55555 by Mark T


  • Ty CThe pretzel is great.

    55555 by Ty C


  • Kewscha LThe desserts are top notch!!! Loved the bread pudding and apple strudel.

    55555 by Kewscha L


  • Jessica TaylorGood food, big portions

    55555 by Jessica Taylor


  • Crystal Y.pretzel with butter

    55555 by Crystal Y.


  • Adam S.Wiener schnitzel! Also - sub the cheese spätzle for the potatoes. Das ist gut!

    33333 by Adam S.


  • Chloe DLarge servings of beer and great food!

    55555 by Chloe D


  • Laurence B.Everything is great. Start with a pretzel roll and end with the chocolate pudding.

    55555 by Laurence B.


  • Jussi NI liked it here! Nice!

    55555 by Jussi N


  • Chris W.Quality food and decent beer selection

    55555 by Chris W.


  • Greg C.The food is ridiculously good, but grab a Milka bar on your way out too!

    55555 by Greg C.


  • Eliot sAwesome german food

    55555 by Eliot s


  • Adrian PhillipsTasty German beers on tap. Try the Schwarzbier if you're in the mood for a refreshing black lager. Chicken schnitzel was excellent, the portion was enormous. I would recommend starting with pickles.

    55555 by Adrian Phillips


  • Omer Z.Spätzle was great and came with a pretty generous side salad.

    55555 by Omer Z.


  • Adam S.Pretzel rolls with fresh butter are spectacular.

    55555 by Adam S.


  • Lisa RThe Flammkuchen was not a Flammkuchen - it was horrible 😷

    11111 by Lisa R


  • Travis B.Dat brat 👍

    33333 by Travis B.


  • Rena BarchDon't think you can go wrong with the menu. Everything is tasty!

    55555 by Rena Barch


  • Rem KoningAlways a table for good beer and a hefty plate of wurst.

    55555 by Rem Koning


  • Joshua HaftelGood beer and the schnitzel was pretty good. Pretzels rather nice as well.

    55555 by Joshua Haftel


  • Elijah C.Great food and beer selection. Good gluten free choices as well

    55555 by Elijah C.


  • SFGatePan-German eating without the kitsch. Expect a satisfying selection of sausage and beer.

    55555 by SFGate


  • Holger L.Pro tip: Order the Schnitzel with Spätzle and cucumber salad but switch the meat from chicken to veal.

    55555 by Holger L.


  • Cipriano SánchezDas Ambiente war typisch Deutsch genauso wie die Speisen! Nette Bedienung, leckere Biere und tolle Schlager Musik! Kommt rein und genießt ein Augustiner! 👊

    55555 by Cipriano Sánchez


  • Felicity TApfelstrudel is delicious!

    55555 by Felicity T


  • Joanne H.True sausages and spaetzle!

    55555 by Joanne H.


  • Sasha V.Not impressed by the potato salad. Too much mustard seed for my taste. The mashed potatoes though...

    33333 by Sasha V.


  • TV Food MapsCheck out Schmidt's as seen on Best Thing I Ever Ate

    55555 by TV Food Maps


  • Dan W.Lots of good German beer

    55555 by Dan W.


  • ChrisOnion strudel

    55555 by Chris


  • Jason AucoinBest sauerbraten ever! Favorite restaurant in SF!

    55555 by Jason Aucoin


  • Josie RWow amazing deviled eggs and pretzels appa

    55555 by Josie R


  • Dylan P.Trout was excellent and came with a delicious potato salad

    55555 by Dylan P.


  • Chris G.Nice beer selection, very attentive staff, and arguably some of the best German on the west coast

    55555 by Chris G.


  • SFistBrunch centers around sausage and beer, some excellent waffles with lingonberry cream, and some deep German stuff like a pan-fried pork and veal terrine with a fried egg on top, and the fish platter.

    55555 by SFist


  • Jennifer P.Love the smoky mask potatoes.

    55555 by Jennifer P.


  • Mark F.Does not accept AMEX :(

    22222 by Mark F.


  • Andy ASo so slow, the serivice were struggling to complete anything

    22222 by Andy A


  • Catarina L.chicken schitzel and waffle is yummy. don't forget to bring your own stein for bier & + PROST!

    55555 by Catarina L.


  • Thomas PajorThe Käsespätzle and the Rotkraut (red cabbage) are truly amazing.

    55555 by Thomas Pajor


  • Alex LinThe mashed potatoes are made from potatoes that the chef smokes in house. they taste like bacon and it changed my life. also the German beer selection is excellent

    55555 by Alex Lin


  • Ziyan C.Yes yes yes on the pea pancakes (below) and pretzel roll.

    55555 by Ziyan C.


  • Hao L.Apps, entrees, and desserts are big enough to share. They take cards now.

    55555 by Hao L.


  • Nicholas AEs gibt megaviele verschiedene deutsche Biersorten und eine ziemlich lange, sehr deftige Speisekarte (übrigens voller Rechtschreibfehler). Das Interieur kalifornisch-modern, die Bedienung freundlich.

    55555 by Nicholas A


  • Tiffany N.Excellent French Toast (giggle) -- not too sweet!

    55555 by Tiffany N.


  • David D.David's special and a zwickel are a knockout pair. Don't forget to ask for the mustards.

    55555 by David D.


  • Gustaf GThe schnitzel was "meh"

    22222 by Gustaf G


  • Jonathan W.Get the pretzel. Best pretzel in SF - melts in your mouth.

    55555 by Jonathan W.


  • timoni w.Get a boar sausage, or the amazing spatzle with bacon, but do not miss the pretzel rolls—get two of them. Afterwards, mosey over to Shotwell's down the street for one more beer.

    55555 by timoni w.


  • Christina L.Switch out or order a side of these brussels sprouts! They are crisp, fresh and provide that crunch to complete your meal. Prost, I've paired mine with a tasty Radeberger.

    55555 by Christina L.


  • Charles M.Best pretzel I've ever had. I would come back for the pretzel alone.

    55555 by Charles M.


  • stephanie v.not just a restaurant- they have a great selection of german mustards and snacks

    55555 by stephanie v.


  • Gustavo BGet the litter of beer and the curry quest. Can't go wrong with that combination :-)

    55555 by Gustavo B


  • Raunak M.Best German food I've ever eaten in the U.S. Grilled sausages are delicious, especially the currywürst. Great atmosphere and bier selection.

    55555 by Raunak M.


  • Arthur B.Awesome german restaurant!

    55555 by Arthur B.


  • Eli T.Egg on schnitzel? That's gourmet.

    55555 by Eli T.


  • Rosemarie M.Chocolate pudding with vanilla sauce! Delish!!

    55555 by Rosemarie M.


  • Mark M.Exceptional and cozy spot for very good German beer. Try my Holy Trinity: kölsch, sausage, and their ridiculously good potato salad!

    55555 by Mark M.


  • Catherine C.Eat at Schmidt's, Snore like a House Frau. LOVE the duck sausage.

    55555 by Catherine C.


  • Catherine C.Schmidt's...unless you absolutely LOVE limberger cheese, stay away from the cheese plate.

    55555 by Catherine C.


  • Mitch A.Try their brunch, it's awesome!

    55555 by Mitch A.


  • Ray E.The weekend brunch is a good try, but a little weak. Come back at dinner time.

    55555 by Ray E.


  • Xtel v.They also sell German groceries like Spaetzle, Sauerkraut, Curry Kerchup, Rote Grutze and more.

    55555 by Xtel v.


  • Doc P.Try the Apple Strudel

    55555 by Doc P.


  • Ülyssesleberkase is a must with beer

    55555 by Ülysses


  • Matt S.Mashed potatoes are awesome. More like potato salad with a hint of horseradish.

    55555 by Matt S.


  • Adam S.I prefer Schmidt's to Suppenkuche. No long waits, no preppies, GREAT beer. The schnitzel RULES.

    55555 by Adam S.


  • Jessica C.blood sausage and potato salad. all delicious.

    55555 by Jessica C.


  • Laura G.Be sure to save room for dessert. Pro tip: if you are stuffed, order some Underberg. You'll feel better.

    55555 by Laura G.


  • stephanie v.thank you, germany, for giving us sauerkraut and sausages

    55555 by stephanie v.


  • Doc P.Try the Giant Pretzel - Best thing here!!

    55555 by Doc P.


  • Doc P.Try the Pretzel Roll - My favorite treat here! Also; my fave pretzel in SF

    55555 by Doc P.


  • Suraj A.The apple strudel + vanilla custard is to die for.

    55555 by Suraj A.


  • Rohan S.Marzenbier bratwurst + marzenbier beer

    55555 by Rohan S.


  • Ray E.Ignore the crazy lady upstairs. If you rent upstairs from a restaurant you cannot claim to be surprised by there being a restaurant downstairs.

    55555 by Ray E.


  • Eric F.Ich freue mich immer hier schöne Deutsche Weine und Biere zu trinken, aber der Lärm is wirklich schrecklich.... Amis sind immer so laut!

    55555 by Eric F.


  • Kyle M.For the BEST in German beers and brats (not to mention the potato salad and spatzle), look no further. Despite the name this IS a sit-down restaurant (with some bar stools) with lots of seating. Excel

    55555 by Kyle M.


  • Jason aMust have pretzels

    55555 by Jason a


  • Dean F.Guessing it's temporary, but pass on the Schneider hopfen wiessen special. Too sweet, too hoppy, not German at all.

    33333 by Dean F.


  • Gabe R.Damn good German food. Excellent beer selection. Not crowded.

    55555 by Gabe R.


  • Mat EGet the Underberg digestif after your meal!

    33333 by Mat E


  • Gre' W.The brat o'course ! The potatoe salad that goes with it is nice as well.

    55555 by Gre' W.


  • FoodspottingTry the pretzel

    55555 by Foodspotting


  • Cara H.Sausages, potato salad, fennel salad, pretzel: perfect. Skip the onion soup.

    55555 by Cara H.


  • Buddy B.Real Germans order the blood sausage (blutwurst)

    33333 by Buddy B.


  • Sacha TAround Christmas they have stollen and zimsterne cookies for sale. Reminds me of Christmas as a young'n.

    55555 by Sacha T


  • joannei would be perfectly happy with the cured meat plate, a salted pretzel roll, and a dunkel weisen.

    55555 by joanne


  • Ray E.I'm a potato salad snob, amd theirs is among the best I've ever eaten. That's saying something because I've eaten a lot of potato salad all over, from Germany to Calif.

    55555 by Ray E.


  • Christine N.Loved the bratwurst plate and the drink that's half Orangina half Pils.

    55555 by Christine N.


  • jodyBest potato salad ever. Order 1 to eat and 1 to go.

    55555 by jody


  • Jules Fbadass charcuterie plate and no-mayo potato salad. screw Flour + Water down the street, you can actually get a place to sit, eat and drink some german brews without too much waiting

    55555 by Jules F


  • Shana S.do not deny yourself the chocolate pudding that comes covered in vanilla sauce.

    55555 by Shana S.


  • Kevin S.Enjoy some delicious German food and wash it down with a beer!

    55555 by Kevin S.


  • Sacha Torder one of the sausage dinners. it comes with the best potato salad I've ever had. the spatzle is good too.

    55555 by Sacha T


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