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Cary Restaurants

Blogger Reviews

  • Maximillians Grill & Wine Bar in Cary

    Maximillians Grill & Wine Bar

    by Rebecca Gomez Farrell

    Maximillian's follows the school of huge entrée portions. Each one was easily two meals, and they were all served with four slices of deliciously charred zucchini. I loved the unusual chile rellano filling; usually, a rellano is chockfull of cheese with or without meat.

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  • Firehouse Subs in Cary

    Firehouse Subs

    by Rebecca Gomez Farrell

    Two weeks ago, I was invited to the Firehouse Subs on Kildaire Farms Road in Cary for a night of sub sandwich and soda tasting with my blogging peers. The real draw for me was the chance to hear Robin Sorenson, who founded Firehouse Subs with his brother Chris, speak about the origins of the company, their goals, and their nonprofit work.

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